Baked Apple cuplettes

It’s almost time for us to go back home…I am excited to go back to my home sweet home but will surely miss this place…We have traveled to a lot of countries around the world, but felt almost at home in the US….This will be a period to cherish in our life…During this time of 5 months , I have loaded my pantry with a lot of different things…..I got a packet of puff pastries to make spinach cheese rolls and used only one sheet that time….So thought to utilize it…. I googled for some recipes and landed on this one at http://www.foodiecrush.com It looked easy to make and good to see…So here it is..

All you need is
Puff pastry sheet-1 {I have not yet tried my hands on puff pastry sheet , but trust me ,the day is not far }
Butter-2 tbsp {melted }
Apples-2 {thinly sliced }
Sugar-2 tbsp
Brown sugar-3 tbsp
Lemon juice-2 tsp
Cinnamon powder-12 tsp

Method of preparation
Take out the pastry sheet from the freezer and let it sit at room temperature for 20-30 minutes
Pre heat the oven to 350 degrees
Cut the pastry sheet into 3×3 inch pieces
Brush with butter and place into a greased muffin tin
Sprinkle with sugar
In a bowl mix apples, 2 tbsp brown sugar, lemon juice and cinnamon powder
Fill the pastry with this mixture
Sprinkle some brown sugar on top
Bake for 25-30 minutes, till pastry is golden brown
Serve hot with some ice cream

The cuplettes came out awesome….These can be perfect when you have sudden guests and making a detailed dessert looks like a NO NO….Very easy to make and very fancy to make an impression….

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