I have eaten stuffed mushrooms sometime back in a restaurant and since then was thinking to recreate it at home….So when yesterday, I saw these beautiful big and white mushrooms, it immediately stroked me to make these…I usually always have chicken in my freezer, so the filling option was not difficult to choose….So here is the recipe…

All you need is
Button mushrooms-6
Olive oil- 1 tsp
Onion-2 tbsp (chopped )
Chicken mince-1 cup
Capsicum-2 tsp ( chopped )
Salt
Pepper
Parmesan cheese-2 tbsp ( grated )

Method of preparation
Preheat the oven to 350 degrees
Remove the stalk of the mushroom and chop it
Add oil in a pan
Add onion and fry till pink
Add chopped mushroom, chicken mince, capsicum , salt and pepper
Cook till chicken is done
Cool
Fill the mushrooms with chicken mixture
Sprinkle some cheese on top
Keep in the oven for15- 20 minutes
Serve hot

The mushrooms turned out great….The dish can be a perfect party appetizer….Just make the filling and fill the mushrooms in advance and you can grill them at the time of the party….

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19 thoughts on “Chicken stuffed mushrooms

  1. Welcom back Neha. Hope You had a nice time. Mushrooms are not my friends but I try once in a while. Your platter is very well arranged and looks very appetizing.I’ll try it one day when I get them.

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