Traditional Navratri Festival Recipes
Celebrate Navratri in a traditional way with these delicious recipes which you can easily make at home. You would find recipes which you can make while fasting and also for puja and kanjak.
You can also try some "No-onion-No-garlic" recipes and other festival recipes.
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Farali Rajgira Atta Sheera (Amaranth Flour Halwa)
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Sabudana Thalipeeth
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Fresh Pineapple Juice
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Roasted Makhana Chivda (Makhana Namkeen)
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Phool Makhana Kheer (Makhane Ki Kheer)
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Kuttu Ke Pakore
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Vrat Wale Sookhe Aloo
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Authentic Lachha Rabdi (Rabri)
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Kalakand
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Rajma Sundal (South Indian Red Kidney Beans Stir Fry)
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Carrot Kheer (Gajar Ki Kheer)
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Kaddu Ka Halwa (Pumpkin Halwa)
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Aloo ka Halwa (Potato Halwa)
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Kesar Makhana Phirni
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Badam Sharbat (Almond Sharbat)
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Shengdana Amti
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Panchamrut (Panchamrit, Charnamrut)
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Basundi
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Poori (Indian Puffed Bread)
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Badam Panjiri
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Roasted Phool Makhana (5+ Flavors)
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Bengali Chaler Payesh
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Mango Basundi
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Pineapple Basundi
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Vrat Ke Appe (Upvas Ke Appe)
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Farali Arbi Fry (Vrat Wali Sookhi Arbi)
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Phool Makhana Raita
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Strawberry Rabdi
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Sitaphal Basundi (Custard Apple Basundi)
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Mango Shrikhand (Amrakhand)
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Badam Kheer (Almond Kheer, Badam Payasam)
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Orange Kheer (Bengali Komola Kheer)
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Carrot Milk (Gajar Ka Doodh)
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Bhagar
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Saffron Milk (Indian Kesar Doodh)
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Kashmiri Shufta
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Nariyal ki Barfi
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Kaju Ki Barfi
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Nariyal ke Ladoo
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Farali Dhokla