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Methi Keema (Mutton Mince Fenugreek Leaves Curry)
Mango Shrimp Ceviche
Dahi Chutney (Yogurt Mint Dip)
Muskmelon Sago Pudding
Saffron Milk (Indian Kesar Doodh)
Kumaoni Sana Hua Nimbu (Nimbu Saan)
Akuri (Parsi Style Scrambled Eggs)
Aamras (Indian Sweet Mango Pulp)
Gochujang Aioli
Bharwa Lal Mirch Ka Achar (Stuffed Red Chilli Pickle)
Roti (Phulka or Chapati)
Pepper Rasam
Curd Rice
Kerala Fish Curry
Hing ka Achar (Mango Hing Pickle) No Oil, Vegan
Mawa Gujiya
Chettinad Pepper Chicken
Chicken Khada Masala
Lauki Nazakat (Stuffed Bottle Gourd in a Rich Gravy)
Thinai Pongal (Foxtail Millet Pongal)
Peanut Sesame Noodles