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    Whisk Affair » You searched for Filter Coffee

    Search Results for: Filter Coffee

    South Indian filter coffee is a traditional Indian style coffee that is made using a special filter. A coffee decoction is brewed which is mixed with hot milk and sugar to create a perfect cuppa. Learn to make filter coffee in true South Indian style and serve it in a tumbler in style.

    January 24, 2021 | Last Updated On March 5, 2023

    How To Make South Indian Filter Coffee

    Warm, spicy, and comforting, this Turmeric Coffee (Curcumin Coffee) is great to sip on cold winter days. Make the mix and add it to your fav coffee (vegan, gluten-free).

    February 1, 2023 | Last Updated On February 1, 2023

    Turmeric Coffee

    Make this cafe-style Chocolate Cold Coffee in under 15 minutes using simple ingredients. It's the best beverage to sip on hot summer days!

    June 22, 2021 | Last Updated On July 2, 2021

    Chocolate Cold Coffee

    This iced horchata coffee is a delicious blend of traditional Mexican horchata and coffee. If you love coffee, then this version will be your new favorite to sip during a hot summer day.

    April 28, 2021 | Last Updated On April 29, 2021

    Iced Horchata Coffee (Horchata Latte)

    Try this creamy frothy Cafe-Style Cold Coffee at home using 4 simple ingredients. It comes together in just 5 minutes and you will love the frothy layer on top.

    April 13, 2021 | Last Updated On October 31, 2022

    Cafe Style Cold Coffee

    Make this DIY French Press Cold Brew at home. It's smooth, less acidic, and much cheaper than the store-bought stuff. All you need is a French Press, cold water, and ground coffee.

    March 5, 2021 | Last Updated On March 15, 2023

    Homemade French Press Cold Brew Coffee

    Vietnamese Coffee is a robust and sweet coffee popular in Vietnam. This intensely brewed concentrate is creamy, rich, smooth in texture, and has a bold flavor. Learn how to make Vietnamese coffee with and without using the Vietnamese filter. Drink it hot or make an iced version (vegetarian, gluten-free).

    January 14, 2021 | Last Updated On March 2, 2023

    How To Make Vietnamese Coffee (Hot & Iced)

    Dalgona Coffee or Whipped Coffee is a frothy and fluffy 3 ingredient 5-minute iced coffee made using instant coffee powder. Coffee Powder is whipped along with sugar and water until is light and frothy and then mixed with chilled or hot milk. Here is how to make it.

    October 11, 2020 | Last Updated On October 12, 2020

    Dalgona Coffee (Whipped Coffee)

    Ajwain Paratha is an unleavened Indian flatbread prepared with whole wheat flour, carom seeds (ajwain), salt and ghee. It is best served for breakfast with tea or coffee (vegetarian, and can be easily made vegan.

    January 7, 2023 | Last Updated On January 7, 2023

    Namak Ajwain Paratha (Carom Seeds Flatbread)

    Hyderabadi Spot Idli is a popular street-style recipe, where idli batter is poured on a spicy tomato onion masala and steamed. Try my easy recipe here.

    August 31, 2022 | Last Updated On February 8, 2023

    Hyderabadi Spot Idli

    Kolkata Street Style Jhal Muri (Spicy Puffed Rice) is a popular street food of Kolkata made using puffed rice, onions, tomatoes, and a few other ingredients. Raw mustard oil gives it a very unique flavor (vegan).

    August 29, 2022 | Last Updated On February 7, 2023

    Kolkata Street Style Jhal Muri (Spicy Puffed Rice)

    Roasted Makhana is an instant snack that can be served any time of the day whenever hunger strikes. Here is how to make these at home (vegetarian, gluten-free).

    August 16, 2022 | Last Updated On February 3, 2023

    Roasted Phool Makhana (5+ Flavors)

    Crispy Onion Pakoda (Onion Pakora, Indian Onion Fritters) is one of the favorite Indian snacks during the monsoons or winter days. Make the best onions pakora using my easy recipe (vegan, can be easily made gluten-free).

    June 7, 2022 | Last Updated On February 26, 2023

    Crispy Onion Pakoda (Onion Pakora, Kanda Bhaji, Indian Onion Fritters)

    Egg Bhurji (Anda Bhurji) is Indian spiced scrambled eggs. Packed with flavors and nutrition, this dish comes together in under 20 minutes using simple ingredients. I use a secret ingredient to make this egg bhurji recipe out of this world. Do check it out!

    June 1, 2022 | Last Updated On January 27, 2023

    Egg Bhurji (Anda Bhurji, Indian Spiced Scrambled Eggs)

    Masala Paratha is a spicy variation of the plain paratha where a spice mix is added to the recipe. Serve it with a cup of masala chai for a hearty breakfast or evening snack.

    April 7, 2022 | Last Updated On January 12, 2023

    Masala Paratha (Spicy Indian Flatbread)

    Goli Baje (Mangalore Bajji, Mangalore Bonda) are soft and spongy deep-fried fritters made using all-purpose flour, rice flour, and chickpea flour. Serve them as tea time snack with tea or coffee.

    March 21, 2022 | Last Updated On January 9, 2023

    Goli Baje (Mangalore Bajji, Mangalore Bonda)

    Chettinad style Instant Kuzhi Paniyaram (Gunta Ponganalu) is a delicious South Indian breakfast or snack recipe that comes together in under 20 minutes. Serve these with coconut chutney for a yummy treat.

    March 9, 2022 | Last Updated On January 4, 2023

    Instant Chettinad Kuzhi Paniyaram (Gunta Ponganalu, Paddu)

    Egg Idli is a delicious snack or breakfast dish where eggs are steamed in an idli mold and then tossed in a spicy masala.

    March 9, 2022 | Last Updated On January 4, 2023

    Egg Idli

    Green Poha (Hariyali Poha, Kothamali Poha) is a delicious Indian breakfast recipe made using poha (flattened rice), herbs, and spices. Serve it with a cup of masala chai.

    March 6, 2022 | Last Updated On January 2, 2023

    Green Poha (Hariyali Poha)

    Make this perfectly sweet and creamy Starbucks Copycat Gingerbread Latte at home in just 10 minutes. This drink is full of festive flavors and can be made hot or iced (gluten-free, vegetarian).

    December 21, 2021 | Last Updated On December 1, 2022

    Starbucks Copycat Gingerbread Latte

    Made with real ingredients, this rich, creamy, and delicious, Instant Pot Hot Chocolate gets ready in under 10 minutes. Make this gluten-free drink for cold winter evenings.

    December 1, 2021 | Last Updated On December 1, 2022

    Instant Pot Hot Chocolate

    Palak Paratha (Spinach Paratha) is an unleavened Indian flatbread made using whole wheat flour, spinach and mild spices. It can be served for breakfast, lunch or dinner. Try it!

    November 24, 2021 | Last Updated On November 25, 2021

    Palak Paratha (Spinach Paratha)

    Millet Poha is a healthy take on the regular poha recipe where the poha (flattened rice) is replaced with flattened millet. It is perfect to serve for breakfast or evening snacks (vegan, gluten-free).

    October 3, 2021 | Last Updated On October 4, 2021

    Millet Poha

    Poha Bhel is a healthy snack that you must try. It is easy to make, vegan and great to munch along with tea or coffee. Here is how to make it.

    September 28, 2021 | Last Updated On September 29, 2021

    Poha Bhel

    Give your usual chaat an interesting twist with this Tater Tot Chaat recipe. It is a crunchy, and creamy recipe where crispy fried tater tots are topped with other usual chaat ingredients. Here is how to make it.

    September 22, 2021 | Last Updated On September 23, 2021

    Tater Tots Chaat

    Haldi Doodh (Golden Milk, Turmeric Milk) is an Ayurvedic Indian drink that comes together in under 10 minutes using 4 ingredients. It has incredible anti-inflammatory properties and is great for boosting immunity. Here is how to make it.

    August 12, 2021 | Last Updated On August 14, 2021

    Haldi Doodh (Golden Turmeric Milk) + Benefits

    This rich creamy Starbucks copycat Iced Caramel Macchiato is a breeze to make at home. Just 4 ingredients and this coffee drink get ready in under 10 minutes.

    August 10, 2021 | Last Updated On August 11, 2021

    Starbucks Copycat Iced Caramel Macchiato

    Upma (Rava Upma) is a popular Indian breakfast dish made using fine semolina, onion, mild spices, and a few more ingredients. It is filling and nutritious and comes together in under 20 minutes. My recipe makes the best fluffy and non-sticky Rava Upma in a jiffy.

    June 30, 2021 | Last Updated On July 1, 2021

    Upma (Rava Upma)

    Batata Vada is a popular Indian snack from the state of Maharashtra. It is made by batter coating a spicy potato mixture and then deep-frying it until crispy. Serve it with green chutney and dry garlic chutney for a delicious tea-time snack.

    June 27, 2021 | Last Updated On June 28, 2021

    Batata Vada

    Corn Chaat is a spicy, tangy, and savory snack made using tender sweetcorn, onion, tomatoes, and a few herbs and spices. This super easy recipe comes together in under 15 minutes and is very healthy too.

    June 24, 2021 | Last Updated On July 10, 2021

    Corn Chaat

    Give your usual poha recipe a break and try this Indori Poha which gets its unique taste from jeeravan masala. It is a very popular street food sold on the streets of Indore along with jalebi for breakfast. Try out my authentic recipe to make it.

    June 1, 2021 | Last Updated On June 2, 2021

    Indori Poha

    Paneer pakora is a deep-fried Indian snack made using paneer (Indian cottage cheese, Indian spices, and chickpea flour. It is crispy and crunchy from the outside and soft on the inside. Learn to make the best paneer pakoda using my simple and easy recipe. I have also included a few variations, tips, and tricks in the post. Read along!

    May 23, 2021 | Last Updated On May 24, 2021

    Paneer Pakora

    Want a twist in your regaular Maggi? Then try this delicious and spicy Peri Peri Maggi (vegetarian).

    May 19, 2021 | Last Updated On January 17, 2023

    Peri Peri Maggi

    Bread upma is a South Indian-style breakfast or snack recipe that is made by using bread slices and few spices. This quick and easy dish comes together in under 20 minutes and is a great way to use up those leftover bread slices.

    May 9, 2021 | Last Updated On May 10, 2021

    Bread Upma (Bread Poha)

    Tangy, spicy, and crispy, Samosa Chaat is a delicious Indian street food where crispy Punjabi samosa is topped with spicy chana or ragda, yogurt, and chutney mixture. Here is how to make it.

    April 7, 2021 | Last Updated On April 8, 2021

    Samosa Chaat

    Crispy & crunchy, aloo tikki is a popular North Indian street food made using potatoes. Potatoes are mixed with herbs and spices, made into patties, and fried until crispy. It is one of the most popular chaat items and can be made easily at home.

    March 31, 2021 | Last Updated On April 1, 2021

    Aloo Tikki

    These crunchy diamond-shaped namak para are Indian crackers lightly spied with spices like carom seeds, cumin, or black pepper. Make these at home using my easy recipe.

    March 25, 2021 | Last Updated On March 26, 2021

    Namak Para

    Pongal is a South Indian-style porridge made using rice and yellow moong lentil. It can be made sweet or savory. The savory version is called Ven Pongal or Khara Pongal. Sharing the recipe to make the savory version below. Make this protein-packed dish in 30 minutes.

    March 4, 2021 | Last Updated On March 4, 2021

    Ven Pongal

    Made using 4 ingredients in 10 minutes, Starbucks Copycat Caramel Latte is a breeze to make at home at a fraction of the cost. Make this espresso-based beverage (hot or iced) at home using my easy recipe (vegetarian, gluten-free).

    January 12, 2021 | Last Updated On March 2, 2023

    Starbucks Copycat Caramel Latte (Hot & Iced)

    Cheese Maggi is a delicious twist to your ultimate comfort food Masala Maggi where cheese and green chilli are added to make it super cheesy and spicy. Cuddle under a warm blanket and slurp on this goodness.

    November 24, 2020 | Last Updated On November 24, 2020

    Cheese Maggi

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    Neha Mathur, Founder & Recipe Expert at Whisk Affair

    Hi! I'm Neha, Blogger & Recipe Expert behind Whisk Affair. I've nurtured Whisk Affair since 2012 by trying & testing every recipe published. Be sure that it will turn out good each time! Read More about me…

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