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    Whisk Affair » You searched for Indian Masala Chai

    Search Results for: Indian Masala Chai

    Masala Chai or Masala Tea is a very popular Indian drink made using tea leaves, milk, and spices. It comes together in under 10 minutes using 4 ingredients and one pot. Learn to make this authentic Indian beverage at home.

    November 4, 2020 | Last Updated On November 25, 2020

    Indian Masala Chai

    Chai Masala Powder (Masala Tea Powder, Masala Chai Spice Mix, Chai ka Masala) is a spice mix made using whole spices, dried rose petals, and fennel seeds. It is added to Indian milk tea (Masala Chai ) to make it strong and flavorful. Here is how to make it at home.

    December 31, 2022 | Last Updated On December 31, 2022

    Easy Homemade Chai Masala Powder (Chai Ka Masala, Tea Masala)

    Aloo Poha is a popular breakfast recipe in Gujarat, Madhya Pradesh, and Maharashtra. It is made using beaten rice and is fairly easy to make. Here is how to make it.

    September 17, 2022 | Last Updated On September 17, 2022

    Kanda Batata Poha (Aloo Pyaz Poha, Spiced Indian Flattened Rice)

    Lemongrass Chai (Indian Lemongrass Milk Tea) is Indian milk tea infused with lemongrass. It has a refreshing lemony taste and helps uplift the mood and calm down the body. Make it using my easy recipe (vegetarian, gluten-free).

    August 23, 2022 | Last Updated On August 24, 2022

    Lemongrass Chai (Indian Lemongrass Milk Tea)

    Punjabi Chole Masala is an Indian curry made using chickpeas (chole), onions, tomatoes, and Indian spices. It is one of the most popular curries in North Indian cuisine. Make it in one pot using my easy recipe in a pressure cooker or instant pot.

    August 10, 2022 | Last Updated On November 20, 2022

    Punjabi Chole Masala (Indian Chickpea Curry)

    Crispy Onion Pakoda (Onion Pakora, Indian Onion Fritters) is one of the favorite Indian snacks during the monsoons or winter days. Make the best onions pakora using my easy recipe (vegan, can be easily made gluten-free).

    June 7, 2022 | Last Updated On December 7, 2022

    Crispy Onion Pakoda (Onion Pakora, Kanda Bhaji, Indian Onion Fritters)

    Egg Bhurji (Anda Bhurji) is Indian spiced scrambled eggs. Packed with flavors and nutrition, this dish comes together in under 20 minutes using simple ingredients. I use a secret ingredient to make this egg bhurji recipe out of this world. Do check it out!

    June 1, 2022 | Last Updated On January 27, 2023

    Egg Bhurji (Anda Bhurji, Indian Spiced Scrambled Eggs)

    Masala Paratha is a spicy variation of the plain paratha where a spice mix is added to the recipe. Serve it with a cup of masala chai for a hearty breakfast or evening snack.

    April 7, 2022 | Last Updated On January 12, 2023

    Masala Paratha (Spicy Indian Flatbread)

    Sulaimani Tea (Malabar Spiced Chai) is an Indian black tea recipe flavored with whole spices and made without the addition of milk. It is quite popular in the Malabar region of India (vegan, gluten-free).

    March 25, 2022 | Last Updated On January 11, 2023

    Sulaimani Chai (Malabar Spiced Tea)

    Tikka Masala Spice Mix is a spicy and pungent spice blend that is used to make tikka recipes. Make it at home in just 20 minutes using my easy recipe (vegan, gluten-free).

    January 3, 2022 | Last Updated On December 30, 2022

    Tikka Masala Spice Mix

    Pudina Chai (Pudina Tea) is an Indian milk tea made using fresh mint leaves, milk, black tea leaves, and jaggery. It is soothing, warming, and gives you instant relief from cold. Try it!

    December 2, 2021 | Last Updated On December 1, 2022

    Pudina Chai (Indian Mint Tea)

    Irani Chai (Hyderabadi Dum Chai) is a Persian-influenced tea that is extremely popular in the city of Hyderabad. Make this creamy tea at home using my simple recipe.

    November 25, 2021 | Last Updated On November 26, 2021

    Irani Chai (Hyderabadi Dum Tea)

    Tandoori Chai (Kulhad Chai) is a delicious twist on the regular tea where Masala Chai is smoked by pouring it in a hot kulhad (clay mug). Here is how to make it at home.

    November 17, 2021 | Last Updated On November 9, 2022

    Tandoori Chai (Kulhad Chai)

    7 ingredients and 10 minutes are all you need to make this Mumbai Style Sandwich Masala at home. Believe me, it will make your sandwiches taste even better! Try it!

    October 21, 2021 | Last Updated On October 22, 2021

    Sandwich Masala

    Achari Masala is an Indian spice mix that is used to make pickles. You can also use it to make achar flavored curries or snacks. Here is how to make it.

    July 30, 2021 | Last Updated On July 31, 2021

    Achari Masala (Indian Pickle Spice Mix)

    Sooji Halwa is a traditional Indian dessert made using semolina, ghee, and sugar. Make this semolina pudding using my simple and easy recipe.

    July 21, 2021 | Last Updated On November 1, 2022

    North Indian Style Sooji Halwa (Suji Ka Sheera, Indian Semolina Pudding)

    Make this tangy and spicy chaat masala powder at home in just 5 minutes. It is much better than the store-bought one and much more economical too. Make a big batch using my easy recipe and store it for up to 3 months.

    May 20, 2021 | Last Updated On May 21, 2021

    Chaat Masala

    South Indian filter coffee is a traditional Indian style coffee that is made using a special filter. A coffee decoction is brewed which is mixed with hot milk and sugar to create a perfect cuppa. Learn to make filter coffee in true South Indian style and serve it in a tumbler in style.

    January 24, 2021 | Last Updated On January 26, 2021

    How To Make South Indian Filter Coffee

    Adrak wali chai is a must have beverage in most Indian household .

    November 4, 2018 | Last Updated On June 5, 2020

    Adrak wali Chai (Indian Ginger Tea with Milk)

    A fine mix of roasted spices like black peppercorn, star anise, nutmeg and more, Kerala Garam Masala changes your ordinary curry or dal in a whiff!. Use in Kerala Style recipes or the regular recipes.

    December 5, 2017 | Last Updated On September 13, 2020

    Kerala Garam Masala Powder

    Made with real ingredients, this rich, creamy, and delicious, Instant Pot Hot Chocolate gets ready in under 10 minutes. Make this gluten-free drink for cold winter evenings.

    December 1, 2021 | Last Updated On December 1, 2022

    Instant Pot Hot Chocolate

    Make crispy and flaky Punjabi samosa at home using my simple recipe. Lots of tips and tricks to make the perfect samosa are included in the post.

    April 27, 2021 | Last Updated On June 12, 2021

    Samosa Recipe

    Ajwain Paratha is an unleavened Indian flatbread prepared with whole wheat flour, carom seeds (ajwain), salt and ghee. It is best served for breakfast with tea or coffee (vegetarian, and can be easily made vegan.

    January 7, 2023 | Last Updated On January 7, 2023

    Namak Ajwain Paratha (Carom Seeds Flatbread)

    Aloo Paneer Paratha is an Indian unleavened bread stuffed with a flavorful potato paneer filling. It is best served for breakfast with yogurt and pickle. Here is how to make it.

    October 9, 2022 | Last Updated On October 10, 2022

    Aloo Paneer Paratha

    Make this Bob Evans Copycat Mac And Cheese just like the one you get at this iconic restaurant. It comes together in under 20 minutes using very few simple ingredients (vegetarian).

    September 12, 2022 | Last Updated On September 16, 2022

    Bob Evans Copycat Mac And Cheese

    These crispy Kesar Pista Shortbread Cookies are loaded with Indian flavors and are perfect to make for the upcoming festive season.

    September 4, 2022 | Last Updated On September 5, 2022

    Kesar Pista Shortbread Cookies

    Mushroom Omelette with Spinach & Cheese is a delicious and healthy breakfast option which is super easy to make as well. Make it for a quick breakfast using my easy recipe (gluten-free).

    September 3, 2022 | Last Updated On September 4, 2022

    Mushroom Omelette (With Spinach & Cheese)

    Kolkata Street Style Jhal Muri (Spicy Puffed Rice) is a popular street food of Kolkata made using puffed rice, onions, tomatoes, and a few other ingredients. Raw mustard oil gives it a very unique flavor (vegan).

    August 29, 2022 | Last Updated On August 30, 2022

    Kolkata Street Style Jhal Muri (Spicy Puffed Rice)

    This Cheesy Tadka Maggi is so addictive, that you will want to eat it again and again. Enjoy it on a cozy monsoon or winter day with a hot cup of masala chai. Here is how to make it.

    August 16, 2022 | Last Updated On August 17, 2022

    Cheesy Tadka Maggi

    Roasted Makhana is an instant snack that can be served any time of the day whenever hunger strikes. Here is how to make these at home (vegetarian, gluten-free).

    August 16, 2022 | Last Updated On August 17, 2022

    Roasted Phool Makhana (5+ Flavors)

    Moong Dal Pakoda (Moong Dal Bhajia, Moong Dal Vada, Moongode) are Indian lentil fritters made using yellow moong dal and a few other simple ingredients. Serve them with green chutney for tea time snack (vegan, gluten-free).

    August 6, 2022 | Last Updated On August 7, 2022

    Moong Dal Pakoda (Moong Dal Bhajia)

    Baingan ka Khatta is a traditional Hyderabadi curry recipe where eggplants are cooked in spicy and tangy onion, tomato, and coconut based gravy. Here is how to make it (vegan, gluten-free).

    May 25, 2022 | Last Updated On January 23, 2023

    Hyderabadi Baingan Ka Khatta

    Chettinad style Instant Kuzhi Paniyaram (Gunta Ponganalu) is a delicious South Indian breakfast or snack recipe that comes together in under 20 minutes. Serve these with coconut chutney for a yummy treat.

    March 9, 2022 | Last Updated On January 4, 2023

    Instant Chettinad Kuzhi Paniyaram (Gunta Ponganalu, Paddu)

    Egg Idli is a delicious snack or breakfast dish where eggs are steamed in an idli mold and then tossed in a spicy masala.

    March 9, 2022 | Last Updated On January 4, 2023

    Egg Idli

    Green Poha (Hariyali Poha, Kothamali Poha) is a delicious Indian breakfast recipe made using poha (flattened rice), herbs, and spices. Serve it with a cup of masala chai.

    March 6, 2022 | Last Updated On January 2, 2023

    Green Poha (Hariyali Poha)

    Chaunka Matar ( Chuki Hui Matar) is a UP-style breakfast dish where fresh winter peas are stir-fried with a few spices. Serve it with a cup of tea for a hearty winter breakfast.

    January 11, 2022 | Last Updated On December 30, 2022

    Chaunka Matar (Stir Fried Green Peas)

    Try this 10 minute Hurda Bhel (Ponk Bhel, Tender Jowar Bhel) made using tender green Jowar, which is quite popular in Gujarat and Maharashtra. (vegan and gluten-free).

    December 24, 2021 | Last Updated On December 26, 2021

    Hurda Bhel (Ponk Bhel, Tender Jowar Bhel)

    Cajun Potatoes are crispy fried baby potatoes topped with a creamy and spicy mayonnaise dressing. Try this BBQ nation-style dish at home using my easy recipe.

    December 23, 2021 | Last Updated On December 1, 2022

    Crispy Cajun Potatoes (Barbeque Nation Style)

    Palak Paratha (Spinach Paratha) is an unleavened Indian flatbread made using whole wheat flour, spinach and mild spices. It can be served for breakfast, lunch or dinner. Try it!

    November 24, 2021 | Last Updated On November 25, 2021

    Palak Paratha (Spinach Paratha)

    Mirchi Ke Tipore is an instant green chili pickle popular in Rajasthani households. It is hot, spicy, tangy, and super addictive! Here is how to make it.

    November 23, 2021 | Last Updated On November 24, 2021

    Hari Mirchi Ke Tipore (Rajasthani Green Chilli Pickle)

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    Neha Mathur, Founder & Recipe Expert at Whisk Affair

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