Skip to content

Subscribe to receive recipes in your inbox.

Whisk Affair logo
  • Home
  • Recipe Index
  • Cookbooks
  • Contact

Whisk Affair › You searched for Kerala Garam Masala Powder

Search Results

A fine mix of roasted spices like black peppercorns, star anise, nutmeg, and more, Kerala Garam Masala Powder changes your ordinary curry or dal in a whiff! Use it in Kerala-style recipes or regular recipes (vegan, gluten-free).

Spice Mixes

GFIndian Gluten FreeVIndian Vegan

Kerala Garam Masala Powder

Pav Bhaji Masala is an Indian spice mix that is used to make the popular street food Pav Bhaji. Make it at home using my easy recipe.

Spice Mixes

GFIndian Gluten FreeVIndian Vegan

Pav Bhaji Masala

Kadala Curry (Kerala-Style Black Chickpeas Kari) is a quintessential dish in every Malayalee household. It’s a very popular dish to serve with puttu, appam, and dosa for breakfast and is also eaten with idiyappam or string hoppers, paratha, and boiled red rice for lunch or dinner (vegan, can be easily made gluten-free).

Veg Curries

VIndian Vegan

Kadala Curry (Kerala Style Black Chickpeas Kari)

Make this flavor-packed North Indian Style Shrimp Masala Curry (Prawn Masala) in under 30 minutes using my easy recipe. Serve it with any Indian bread or rice for a hearty meal.

Fish & Seafood Curries

GFIndian Gluten Free

Shrimp Masala Curry (Prawn Masala)

Kerala Prawn Curry (Chemmeen Curry) is a delicious Kerala-style shrimp curry that can be made with or without coconut. Make this flavorful curry using my easy recipe (gluten-free, dairy-free).

Fish & Seafood Curries

GFIndian Gluten Free

Kerala Shrimp Curry (Chemmeen Curry)

Chai Masala Powder (Masala Tea Powder, Masala Chai Spice Mix, Chai ka Masala) is a spice mix made using whole spices, dried rose petals, and fennel seeds. It is added to Indian milk tea (Masala Chai ) to make it strong and flavorful. Here is how to make it at home.

Spice Mixes

GFIndian Gluten FreeVIndian Vegan

Chai Masala Powder

Kerala Style Fish Molee (Meen Molly, Kerala Fish Stew, Fish Moile) is a rich and creamy Kerala-style curry where fish is cooked in a subatly spiced coconut-based gravy. Serve it with appam or steamed rice for a hearty meal.

Fish & Seafood Curries

Kerala Style Fish Molee (Meen Molly, Kerala Fish Stew)

Make this Dhaba Style Anda Matar Masala in under 30 minutes using a few simple ingredients (gluten-free, dairy-free).

Egg Curries

GFIndian Gluten Free

Dhaba Style Anda Matar Masala

Kerala Style Egg Curry (Mutta Curry) is a spicy egg curry made in almost all Keralan homes. It can be made with or without coconut milk. Serve it with appam or rice for a hearty meal (gluten-free).

Egg Curries

GFIndian Gluten Free

Kerala Style Egg Curry (Mutta Curry)

Dabeli Masala Powder is a spice mix that is used for making the popular Gujarati snack Kutchi Dabeli. Made using basic ingredients, this masala mix takes the Dabeli to the next level. Here is how to make it at home (vegan, gluten-free).

Spice Mixes

GFIndian Gluten FreeVIndian Vegan

Dabeli Masala Powder

Egg Butter Masala (Egg Makhani) is rich and creamy curry, where fried hard-boiled eggs are simmered in a buttery tomato-based gravy. Here is how to make it.

Egg Curries

GFIndian Gluten Free

Egg Butter Masala (Egg Makhani)

Sambar Powder (Sambar Podi, Milagai Thool, or Sambar Pudi) is a South Indian condiment or spice mix that is added to sambar to give it a delicious flavor. Use it to make a delicious sambar recipe or add it to a simple stir fry (vegan, can be made gluten-free).

Spice Mixes

VIndian Vegan

Sambar Powder (Sambar Podi)

Achari Masala is an Indian spice mix that is used to make pickles. You can also use it to make achar flavored curries or snacks. Here is how to make it.

Spice Mixes

VIndian Vegan

Achari Masala Powder (Indian Pickle Spice Mix)

Learn all about how to make Roasted Cumin Powder (Jeera Powder) at home in under 15 minutes (vegan, gluten-free).

Spice Mixes

GFGlobal Gluten FreeVGlobal Vegan

Roasted Cumin Powder (Jeera Powder)

Make this tangy and spicy Chaat Masala Powder at home in under 10 minutes. It is much better than the store-bought one and much more economical too. Make a big batch using my easy recipe and store it for up to 3 months (vegan).

Spice Mixes

VIndian Vegan

Chaat Masala Powder

Kerala Fish Curry served in a serving bowl.

Chicken Curries

Kerala Fish Curry

Posts navigation

  • 1
  • 2
  • 3
  • Go to Next Page

Featured In

Your Story
NDTV Food
Medium
Sulekha
Bloomberg Quint
Issuu
Live Mint
The Tribune
Forbes India
The Indian Express
Honest Cooking
iDiva
Google

Back to top
Whisk AffairWhisk Affair logo
  • About Neha
  • Diwali E-Book
  • My Cookbook
  • Sign up for emails and updates
  • Contact Me

©2024 Whisk Affair. All rights reserved. Privacy Policy • Terms & Conditions • Accessibility Policy • Powered by CultivateWP.