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    Whisk Affair » You searched for Palak Paneer

    Search Results for: Palak Paneer

    Palak Paneer Bhurji is a nutritious twist to your regular paneer bhurji (scrambled Indian cottage cheese). This 15-minute dish is perfect to serve for your everyday meals or to pack in lunch boxes.

    October 8, 2021 | Last Updated On October 9, 2021

    Palak Paneer Bhurji (Scrambled Cottage Cheese With Spinach)

    Palak Paneer is a quintessentially Indian dish, a favorite across the length and breadth of India. Made using Paneer (Indian Cottage Cheese) and Spinach puree, this restaurant-style dish is a delight to eat with any Indian bread. Here is how to make it.

    July 18, 2020 | Last Updated On September 20, 2020

    Palak Paneer

    Here is how to make How to make Palak Paneer Paratha, which is as delicious as Palak Paneer Sabzi and is super easy to make as well.

    March 11, 2018 | Last Updated On June 25, 2020

    Palak Paneer Paratha (Spinach Cottage Cheese Paratha)

    Shahi Paneer Korma is a Mughlai-style paneer dish where paneer cubes are cooked in rich onion-based gravy. This Indian curry is rich and creamy and goes well with Indian bread (vegetarian, gluten-free).

    January 16, 2023 | Last Updated On January 16, 2023

    Mughlai Shahi Paneer Korma

    Dhaba Style Paneer Masala is an easy-to-make curry where paneer cubes are simmered in an onion-tomato-based spicy gravy. It can be paired with Indian bread or jeera rice (vegetarian, can be easily made gluten-free).

    November 7, 2022 | Last Updated On November 8, 2022

    Dhaba Style Paneer Masala

    Aloo Paneer Paratha is an Indian unleavened bread stuffed with a flavorful potato paneer filling. It is best served for breakfast with yogurt and pickle. Here is how to make it.

    October 9, 2022 | Last Updated On October 10, 2022

    Aloo Paneer Paratha

    Schezwan Paneer Paratha is an Indian flatbread made using paneer, schezwan sauce, and coriander leaves. Serve it with any chutney of your choice for a hearty breakfast or snack (vegetarian).

    August 23, 2022 | Last Updated On August 24, 2022

    Schezwan Paneer Paratha

    Dahi Paneer is delicious and spicy paneer (Indian cottage cheese) curry made using yogurt as the base. It is easy, quick, and comes together in just 30 minutes. Here is how to make it.

    December 21, 2021 | Last Updated On December 1, 2022

    Dahi Paneer Masala (Paneer In Yogurt Curry)

    Palak Paratha (Spinach Paratha) is an unleavened Indian flatbread made using whole wheat flour, spinach and mild spices. It can be served for breakfast, lunch or dinner. Try it!

    November 24, 2021 | Last Updated On November 25, 2021

    Palak Paratha (Spinach Paratha)

    Kadai Paneer is a popular Indian curry made using paneer, onions, and green bell peppers cooked in spicy and flavorful gravy made using freshly ground kadai masala. It is one of the most popular dishes ordered in any Indian restaurant. Learn to make it at home using my easy recipe.

    November 21, 2021 | Last Updated On November 11, 2022

    Restaurant Style Kadai Paneer (Dry & Gravy)

    Paneer Lababdar is a creamy and luscious North Indian curry where paneer cubes and grated paneer are simmered in a rich onion-tomato-based gravy. Make this restaurant-style dish at home using my easy and simple recipe.

    October 10, 2021 | Last Updated On October 11, 2021

    Creamy Paneer Lababdar (Restaurant Style)

    June 6, 2021 | Last Updated On June 6, 2021

    50+ Paneer Recipes

    Paneer butter masala is a rich and creamy paneer curry where paneer cubes (Indian cottage cheese) are simmered in an onion tomato gravy. It is one of the most popular Indian curries served at restaurants all around the world. Learn to make the best paneer butter masala at home using my easy and simple recipe.

    May 20, 2021 | Last Updated On May 21, 2021

    Paneer Butter Masala

    Paneer Ghee Roast is a fiery red and spicy curry that is a vegetarian version of Mangalorean chicken ghee roast. This dryish curry is best served with neer dosa, dosa, or lachha paratha.

    April 20, 2021 | Last Updated On April 21, 2021

    Paneer Ghee Roast

    Made using fresh paneer and green peas, matar paneer is one of the most popular Indian curries. This creamy and spicy curry is made by simmering peas and paneer in an onion-tomato-based gravy. Make it for special occasions or everyday meals, it's going to be a hit always (gluten-free, can be made vegan)

    March 14, 2021 | Last Updated On August 10, 2022

    Matar Paneer

    Paneer Tikka Masala is a delicious restaurant-style gravy dish which is made by simmering paneer tikka in a spicy onion tomato based gravy. It is a dish rich in protein and can be easily made at home. Here is how to make it at home.

    February 26, 2021 | Last Updated On February 26, 2021

    Paneer Tikka Masala

    South Indian style Palak Rice or Palak Pulao is a flavourful and aromatic rice dish that is very nutritious, great for skin and bones and tastes great with any gravy or raita. Here is how to make it.

    December 22, 2020 | Last Updated On December 22, 2020

    Palak Rice

    Paneer in White Gravy is a creamy, rich dish where Paneer cubes are simmered in an onion cashew nut based white gravy. It is a popular dish in most Indian restaurants and goes well with Indian bread. Here is how to make it.

    October 5, 2020 | Last Updated On December 5, 2020

    Paneer In White Gravy

    Palak Chole or Chana Palak is a delicious way to incorporate greens in your meal.  This dish has the goodness of spinach, chick peas, tomato puree - indeed one of the best palak recipes, it is!  Here is how to make it.

    September 23, 2020 | Last Updated On September 24, 2020

    Palak Chole

    Creamy Saag Paneer is a delicious Indian curry made using a mix of green leafy vegetables and fried cubes of paneer. It is easy to make and goes well with Indian bread like Naan or Paratha. Here is how to make it.

    September 2, 2020 | Last Updated On November 2, 2020

    Saag Paneer

    This restaurant-style Paneer Jalfrezi is a melange of Indian Cottage Cheese or Paneer and Vegetables in a spicy onion tomato sauce. Try it at home using my easy recipe.

    August 7, 2020 | Last Updated On August 7, 2020

    Paneer Jalfrezi

    Palak Puri is a colorful variation of usual puffed Puris where spinach puree is added in the dough. This crispy puri can be eaten as it is and you could even serve it with a sabzi for breakfast.

    August 7, 2020 | Last Updated On September 28, 2020

    Palak Puri

    Paneer Pulao is a healthy and delicious rice dish that can be made under 30 minutes and makes for a great lunch box option. Here is how to make it.

    July 22, 2020 | Last Updated On July 26, 2020

    Paneer Pulao

    Palak Pakora Recipe, Palak Pakoda Recipe, how to make palak pakoda in hindi, palak pakoda recipe video

    March 1, 2019 | Last Updated On June 4, 2020

    Palak Pakoda

    Palak raita served in a bowl.

    December 2, 2018 | Last Updated On October 8, 2021

    Palak Raita (Spinach Raita)

    Palak Corn is a delicious Indian curry where fresh corn kernels are cooked in a spinach gravy. It is a healthy dish which goes with roti or paratha. Here is how to make it.

    December 16, 2014 | Last Updated On May 31, 2020

    Palak Corn Curry

    Saag Gosht is a North Indian winter delicacy where goat mutton (or lamb) is cooked in a gravy made using various winter greens. Serve it with makki ki roti or any other Indian bread for a hearty meal (gluten-free).

    December 1, 2022 | Last Updated On December 2, 2022

    Saag Gosht (Mutton Cooked w/ Greens)

    Chilli Cheese Paratha is an Indian stuffed bread with the goodness of cheese and green chilies. Serve it with yogurt and pickle for breakfast or tea time snack.

    August 5, 2022 | Last Updated On August 6, 2022

    Chilli Cheese Paratha

    Make restaurant-style Tandoori Roti at home using my easy recipe. This Indian bread is soft in the center and crisp at the edges and it is traditionally made in clay ovens (tandoor). You can make it at home on a tawa over the stovetop or in an oven.

    August 5, 2022 | Last Updated On October 27, 2022

    Tandoori Roti (Stovetop + Oven)

    Aloo Raita (Potato Raita, Aloo Ka Raita) is a refreshing Indian accompaniment made with fresh yogurt, potatoes, and a few Indian spices. Serve it with any Indian-style meal (gluten-free).

    June 28, 2022 | Last Updated On December 10, 2022

    Aloo Raita (Potato Raita)

    Masala Khichdi is a one-pot dish made using lentils, rice, spices, and vegetables. Make it in an instant pot or a traditional pressure cooker using my easy recipe.

    May 4, 2022 | Last Updated On January 17, 2023

    Vegetable Masala Khichdi

    Masala Paratha is a spicy variation of the plain paratha where a spice mix is added to the recipe. Serve it with a cup of masala chai for a hearty breakfast or evening snack.

    April 7, 2022 | Last Updated On January 12, 2023

    Masala Paratha (Spicy Indian Flatbread)

    Lachha paratha or Lachedar paratha is a popular Indian bread made using whole wheat flour. It is just like your tawa paratha but with extra flaky and buttery layers. Check out 3 ways to make it at home.

    June 20, 2021 | Last Updated On July 13, 2021

    Lachha Paratha

    Aloo paratha is an Indian unleavened whole wheat flatbread stuffed with a spicy and super flavorful potato filling. It is one of the most popular breakfasts and is best enjoyed with plain yogurt, butter, and pickle. Check out my easy recipe with lots of variations, tips, and tricks.

    May 23, 2021 | Last Updated On May 24, 2021

    Aloo Paratha

    Gobi Paratha or Cauliflower Paratha is an Indian flatbread stuffed with a spicy cauliflower filling. It is a great dish to serve for any meal and it also works well for the lunch boxes. Here is how to make it.

    February 24, 2021 | Last Updated On February 25, 2021

    Gobi Paratha

    Broccoli Paratha is an Indian stuffed bread that is loaded with the goodness of broccoli. It is a great breakfast, lunch, or dinner option and is a great way to sneak in the veggies in your family's diet. Here is how to make it.

    January 18, 2021 | Last Updated On January 19, 2021

    Broccoli Paratha

    Sarson Ka Saag is a traditional Punjabi dish made using mustard greens and other leafy vegetables and a delicious tempering of onion and garlic in ghee. Served with a dollop of White Butter (Makkhan) and crispy warm Makki Ki Roti, this dish is soul-warming.

    December 24, 2020 | Last Updated On February 28, 2021

    Punjabi Sarson Ka Saag

    Keema Paratha is an Indian flatbread where the spicy and flavourful minced mutton mixture is stuffed into a whole wheat flour dough and then rolled to make a delicious paratha. Here is how to make it.

    December 10, 2020 | Last Updated On December 11, 2020

    Keema Paratha

    Bhatura is a fluffy, puffed, and deep-fried Indian bread (Punjabi) that is famously served with golden brown chickpea curry (chole) in India. Learn how to make Punjabi Bhatura at home using my easy, no yeast recipe.

    December 8, 2020 | Last Updated On December 8, 2020

    Punjabi Bhatura (No Yeast)

    Crispy Flaky Amritsari Aloo Kulcha is an Indian bread which is everyone's' favorite. Make this restaurant-style fermented bread at home using my simple recipe.

    November 27, 2020 | Last Updated On November 28, 2020

    Aloo Kulcha

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    Neha Mathur, Founder & Recipe Expert at Whisk Affair

    Hi! I'm Neha, Blogger & Recipe Expert behind Whisk Affair. I've nurtured Whisk Affair since 2012 by trying & testing every recipe published. Be sure that it will turn out good each time! Read More about me…

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