Delhi and chaat are synonymous with each other, and this Delhi Style Fruit Chaat is a popular street food that is available at street corners and other frequently visited places in the capital. This chaat, with its varied ingredients and nutritive qualities is perfect for calorie conscious people, and is a smart way for mums to introduce healthy food into their child’s menu. Include seasonal fruits and veggies topped with spices and chaat powders, and this becomes a wholesome meal that can be had at any time of the day.
We enjoyed this Chaat with a steaming hot cup of Tetley Lemon and Honey Green Tea which is the most loved flavour of green tea between me and hubby. Tetley green tea has 5 times more anti-oxidants, which cleanses you from within, keeps you rejuvenated, promotes overall wellness and helps you manage your weight, hence it’s the Tea of Choice at home.
You can also try out other Chaat dishes such as Aam Amchur Channa Chaat and savory Bread Ke Dahe Wade with some Khatti Meethi Imli Ki Chutney for your evening snacks.
Delhi Style Fruit Chaat
Delhi Style Fruit Chaat
Ingredients
- Apple - 1 Cut into small cubes
- Banana - 2 Cut into slices
- Pineapple - 1/2 cup Cut into small pieces
- Pomegranate - 1/4 cup
- Boiled potato - 1 cup Peeled and cubed
- Boiled sweet potato - 1/2 cup Peeled and cubed
- Salt to taste
- Chaat masala - 1 tsp
- Roasted cumin powder - 1/2 tsp
- Red chili powder - 1/2 tsp
- Green chili - 1 tsp
- Fresh coriander - 2 tsp Chopped
- Lemon juice - 2 tsp
- Ghee for frying
Instructions
- Heat ghee in apan.
- Deep fry potatoes and sweet potatoes till golden brown.
- Drain and keep aside.
- Add apple, banana, pineapple and pomegranate in a bowl.
- Add lemon juice and mix well.
- Add salt, chaat masala, roasted cumin powder, red chilli powder, green chilli and fresh coriander and mix well.
- Add fried potatoes and sweet potatoes and give it a quick mix.
- Serve immediately.
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