---
title: "Lemongrass Chai Recipe"
url: https://www.whiskaffair.com/lemongrass-chai-recipe/
date: 2025-01-27
modified: 2026-06-24
lang: en
author: "Neha Mathur"
description: "Lemongrass Chai is an Indian milk tea infused with lemongrass. It has a refreshing, unique lemony taste. Make it using my easy recipe."
categories:
  - "Indian"
  - "Indian Beverages"
  - "Indian Gluten Free"
image: https://www.whiskaffair.com/wp-content/uploads/2022/08/Lemongrass-Chai-2-3.jpg
word_count: 662
---

# Lemongrass Chai Recipe

**Lemongrass Chai** is an Indian milk tea infused with lemongrass. It has a refreshing, unique lemony taste. It comes together in 10 minutes using 6 simple ingredients. This hot beverage is perfect for kick-starting your mornings or relaxing evenings after a long workday. Make it using my easy recipe.

![A glass of lemongrass chai on a saucer, with biscuits and a lemongrass leaf on a burlap cloth against a dark blue background.](https://www.whiskaffair.com/wp-content/uploads/2022/08/Lemongrass-Chai-2-1-1200x1800.jpg)

## Quick Look: Lemongrass Chai

**Prep Time:** 2 minutes
**Cook Time:** 6 minutes
**Total Time:** 8 minutes
**Servings:** 2 people
**Calories:** Approx. 55 per serving
**Dietary Info:** Vegetarian, gluten-free. Can be easily made vegan.
**Skill Level:** Easy
**Tools Needed:** Saucepan, tea strainer.

## Table of Contents
- Quick Look: Lemongrass Chai- Ingredients- How To Make Lemongrass Milk Tea- Other Indian Beverage Recipes We Recommend- Lemongrass Chai Recipe (Indian Lemongrass Milk Tea) Recipe

I like to start my morning with a cup of tea. Most of the time, it is a huge mug of my favorite [ginger green tea](https://www.whiskaffair.com/ginger-green-tea/), but some days, I like to indulge and make [Indian masala chai](https://www.whiskaffair.com/masala-chai-tea/).

I have also experimented with variations of Indian milk tea, and [pudina chai](https://www.whiskaffair.com/pudina-chai-recipe/), [tandoori chai](https://www.whiskaffair.com/tandoori-chai-recipe/), and [ginger chai](https://www.whiskaffair.com/adrak-wali-chai-ginger-tea/) were the winners. This lemongrass chai is also on my list of approved chai recipes. You must try it too!

https://www.youtube.com/watch?v=e_z_hq1Dn_Y

## Ingredients

![Ingredients for lemongrass chai: water, chopped lemongrass, crushed ginger, black tea leaves, sugar, and whole milk.](https://www.whiskaffair.com/wp-content/uploads/2022/08/Lemongrass-Chai-Ingredients.jpeg)

*See the recipe card below this post for ingredient quantities and full instructions.*

- **Tea Leaves **- Any black tea leaves (chai patti) can be used to make lemongrass chai. I prefer using loose tea leaves, but you can also use tea bags. Use the finest quality tea leaves for the best chai. My personal favorite is Tata Gold. You can find it at any Indian grocery store or purchase it online.

- **Lemongrass** - You will need fresh lemongrass leaves to make this chai recipe.

- **Ginger** - Ginger root adds a subtle spice to the chai.

- **Sugar **- Adjust to your taste. You can replace regular white sugar with cane sugar or jaggery powder.

- **Milk **- Whole Milk (full-fat milk) makes the best chai, but you can also use skim or low-fat milk.

To make lemongrass tea vegan, replace dairy milk with plant-based milk, such as almond, soy, or oat milk.

Add a tsp of Chai Masala to this tea recipe to make lemongrass masala chai. Here is my [chai ka masala recipe](https://www.whiskaffair.com/best-homemade-chai-masala-recipe-tea/). Do try!

You can also add fresh or dried tulsi leaves, black pepper powder, crushed green cardamom, or turmeric powder to this lemongrass chai recipe.

## How To Make Lemongrass Milk Tea

**Step 1:** Heat 2 cups of water in a saucepan over medium-high heat.

![Two cups of water heating in a saucepan over medium-high heat to make lemongrass chai.](https://www.whiskaffair.com/wp-content/uploads/2022/08/Lemongrass-Chai-Step-1-1200x800.jpg)

**Step 2:** Once the water boils, reduce the heat to low. Add a 1/2-inch piece of ginger (crushed) and 2 teaspoons of chopped lemongrass leaves, then let it simmer for 2-3 minutes.

![Crushed ginger and chopped lemongrass simmering in boiling water in a saucepan.](https://www.whiskaffair.com/wp-content/uploads/2022/08/Lemongrass-Chai-Step-2-1200x800.jpg)

**Step 3:** Add 2 teaspoons of tea leaves and 2 teaspoons of sugar, then simmer for an additional minute.

![Black tea leaves and sugar added to the simmering lemongrass and ginger water.](https://www.whiskaffair.com/wp-content/uploads/2022/08/Lemongrass-Chai-Step-3-1200x800.jpg)

**Step 4: **Now increase the heat to medium-high and add 1/2 cup whole milk (full-fat milk).

![Whole milk being poured into the saucepan of brewing lemongrass tea.](https://www.whiskaffair.com/wp-content/uploads/2022/08/Lemongrass-Chai-Step-4-1200x800.jpg)

**Step 5:** Let the tea cook for another minute. Stir frequently to prevent it from spilling over.

![Lemongrass chai boiling in the saucepan after the milk is added, turned a light milky brown.](https://www.whiskaffair.com/wp-content/uploads/2022/08/Lemongrass-Chai-Step-5-1200x800.jpg)

**Step 6:** Strain into 2 serving cups using a tea strainer and serve immediately.

![Hot lemongrass chai poured through a tea strainer into a serving cup.](https://www.whiskaffair.com/wp-content/uploads/2022/08/Lemongrass-Chai-Step-6-1200x800.jpg)

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## Other Indian Beverage Recipes We Recommend

[![Masala Chaas (Indian Spiced Buttermilk) is a refreshing Indian drink that is mildly spicy, tangy, and usually savored after meals to improve digestion. Make it using my easy recipe.](https://www.whiskaffair.com/wp-content/uploads/2021/01/Masala-Chaas-2-3-600x800.jpg)](https://www.whiskaffair.com/masala-chaas-recipe-spiced-buttermilk/)Indian Beverages

GFIndian Gluten Free
### Masala Chaas (Indian Spiced Buttermilk)
[![A patterned teacup filled with bright yellow haldi doodh sits on a wooden table. Nearby are a honey dipper, a white dish with turmeric powder, and a floral creamer. A blue cloth is in the background.](https://www.whiskaffair.com/wp-content/uploads/2020/09/Turmeric-Milk-2-3-600x800.jpg)](https://www.whiskaffair.com/turmeric-milk-recipe/)Indian Beverages

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[![Carrot Milk (Gajar Doodh) is an Indian beverage where cooked carrot puree is added to milk and flavored with cardamom. This drink is made especially in winters when fresh red carrots are available.](https://www.whiskaffair.com/wp-content/uploads/2022/01/Carrot-Milk-2-3-600x800.jpg)](https://www.whiskaffair.com/carrot-milk-recipe/)Indian Beverages

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### Beaten Coffee Recipe (Indian Style Cappuccino)

![Lemongrass chai (Indian lemongrass milk tea) served in a glass with biscuits on the side.](https://www.whiskaffair.com/wp-content/uploads/2022/08/Lemongrass-Chai-2-3-150x150.jpg)

[ Print Recipe](https://www.whiskaffair.com/wprm_print/lemongrass-chai-recipe-indian-lemongrass-milk-tea)

- 5 from 1 vote

## Lemongrass Chai Recipe (Indian Lemongrass Milk Tea)

**Lemongrass Chai** is an Indian milk tea infused with lemongrass. It has a refreshing, unique lemony taste. Make it using my easy recipe.

Prep Time2 minutes minsCook Time6 minutes minsTotal Time8 minutes mins

Course: BeverageCuisine: IndianDiet: Gluten Free, Vegetarian
Servings: 2 people
Calories: 55kcal
Author: [Neha Mathur](https://www.whiskaffair.com/about-me/)

### Ingredients
2 cups water- ½ inch piece of ginger crushed- 2 teaspoons chopped lemongrass leaves- 2 teaspoons loose black tea leaves (chai patti) or 2 tea bags- 2 teaspoons sugar- ½ cup whole milk (full-fat milk)US Customary - Metric

### Instructions
- Heat water in a saucepan over medium-high heat.- Once the water comes to a boil, reduce the heat to low.- Add ginger and lemongrass leaves to it and let it simmer for 2-3 minutes.- Add tea leaves and sugar and again simmer for a minute.- Now increase the heat to medium-high.- Add milk and let the tea cook for another minute.- Stir frequently to prevent it from spilling over.- Strain using a tea strainer into 2 serving cups and serve immediately.

### Video

### Nutrition
Calories: 55kcal | Carbohydrates: 7g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.4g | Cholesterol: 7mg | Sodium: 35mg | Potassium: 108mg | Fiber: 0.04g | Sugar: 7g | Vitamin A: 99IU | Vitamin C: 0.1mg | Calcium: 83mg | Iron: 0.1mg