If you love Maggi, then try out these innovative Maggi Recipes that you can churn out using the packets of Masala Maggi. These variations will surely make you more and more of this, whenever the hunger strikes!
I am sure many of us have some of the best memories with Maggi, while growing up.
I have too grown up eating Maggi and there are so many fond memories I have with this yellow sachet of warmth that it is an inseparable part of my and many others lives.
Though we were not allowed to eat it during weekdays, it was only Sunday when our mother used to give me and my sisters one packet each to make our Sunday brunch on our own.
While my sisters liked to make it less spicy by adding only half of the masala pouch in their Maggi, I made sure to utilise theirs as well and made my Maggi extra spicy.
Aah, those days!
Then we used to collect the wrappers and sent them to the company’s office in exchange for a little gifts that were so special.
Well, these are just memories now, but I make sure to relive them with my kiddo these days.
While the basic maggie is everyone’s absolute favourite, I and my kiddo sometimes like to experiment with the flavours. We call it mother son’s cooking day!
It’s actually fun to choose a cuisine and then prepare Maggi with its set of ingredients.
We have tried many versions, but here I am sharing my kido’s favourite three with you.
We also enjoy having these hot bowls full of spicy maggi, whenever we travel to hill stations!
Travelling to hills in cold weather and having Maggi at a small shop with some masaledar chai is one of my must-do on each of these amazing hilly vacations.
If you love maggi as much as we do, get your inner chef on and make these delectable Maggie recipes – Tadka Masala Maggi, Chilli Cheese Maggi and Italian Maggi.
So, here are some of my innovative Maggi Recipes that you can recreate in your kitchen and have this treat in a totally new avatar.
What can you make with Leftover Maggi?
In case you have some of these leftover Maggie, you can make Noodle Pakoras, Stuffed Maggi Quesadillas, Maggi Spring Rolls, Maggie Noodle Soup, Maggi Noodle Cutlet, Maggi Crispy Burgers and many more such recipes.
In case you have more recipes, do share with me and I will definitely make them in my kitchen.
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3 Innovative Maggi Recipes you must try:
Tadka Masala Maggi Recipe
The first Maggi recipe that I am sharing with you all is Tadka Masala Maggi.
Make it in ghee for best results. A nice desi tadka makes this Maggi Recipe really special.
Do try and let me know your thoughts.
Ingredients
- Ghee – 1 tbsp
- Cumin Seeds – 1 tsp
- Onion – ¼ cup (Chopped)
- Green Chilli – 1 tsp (Chopped)
- Dry Red Chilli – 1
- Ginger Garlic Paste – ½ tsp
- Tomato – ¼ cup (Chopped)
- Maggi Masala – 1 packet
- Lemon Juice – 1 tsp
- Fresh coriander – 1 tbsp (Chopped)
Method
- Heat ghee in a pan.
- Once the ghee is hot, add cumin seeds and let them crackle for a few seconds.
- Add onion and green chilli and fry for a minute.
- Add ginger garlic paste and tomato and cook for 3-4 minutes.
- Add Maggi Noodles along with the taste maker.
- Add 1 cup water and cook until Maggi is done.
- Add lemon juice and garnish with fresh coriander.
- Serve hot.
Italian Maggi Recipe
The next Maggi Recipe is Italian Maggi.
Loaded with Italian Flavours, this recipe packs a punch and I am sure you are going to love this mélange of Maggi Flavour combined with the slightly sweet and tangy Italian touch to it.
Ingredients
- Olive oil – 1 tbsp
- Garlic – 1 tsp (Chopped)
- Onion – ¼ cup (Chopped)
- Mushroom – 2-3 (Cut into pieces)
- Olives – 2 tbsp
- Pasta sauce – 1 tbsp
- Oregano – 1 tsp
- Maggi Masala – 1 packet
- Parmesan Cheese – 1 tsp (Grated)
Method
- Heat olive oil in a pan.
- Once the oil is hot, add garlic and onion and fry for a few seconds.
- Add mushroom and olives and fry for 2-3 minutes.
- Add pasta sauce and cook for 2 minutes.
- Add oregano and Maggi Noodles along with the taste maker.
- Add 1 cup of water.
- Cook until Maggi is done.
- Garnish with grated Parmesan Cheese.
- Serve hot.
Chilli Cheese Maggi Recipe
Maggi, when combined with Chilli and Cheese, create magic.
Try out my recipe of Chilli Cheese Maggi and see for yourself.
Ingredients
- Vegetable oil – 1 tbsp
- Onion – ¼ cup ( chopped )
- Green chilli – 2 tsp ( Chopped )
- Peas – ¼ cup
- Carrot – ¼ cup ( Chopped )
- Processed cheese – ½ cup ( Grated )
- Maggi – 1 pack
- Fresh coriander – 1 tbsp ( Chopped )
Method
- Heat vegetable oil in a pan.
- Add onion and green chilli and fry for 2-3 minutes.
- Add peas, carrot, cheese, Maggi and its taste maker along with 1 cup water.
- Cook for 2 minutes.
- Stir nicely and cook for another minute.
- Garnish with fresh coriander and serve hot.
