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    Whisk Affair » You searched for Laccha Paratha » Page 3

    Search Results for: Laccha Paratha

    Looking to make healthy Multigrain Roti? Here are a few tips and tricks to make these at home. Pair it with any Indian Curry or Dal for a hearty meal. 

    December 20, 2019 | Last Updated On September 1, 2020

    Multigrain Roti

    Methi Chicken served in a bowl.

    May 27, 2019 | Last Updated On May 28, 2020

    Fresh Methi Chicken Curry

    Chicken Tikka Masala served in a bowl.

    May 16, 2019 | Last Updated On December 15, 2021

    Best Homemade Chicken Tikka Masala

    Paneer Pasanda served in a bowl.

    April 19, 2019 | Last Updated On June 1, 2020

    Paneer Pasanda (Restaurant Style Stuffed Paneer Curry)

    Bagara Baingan served in a bowl

    April 18, 2019 | Last Updated On June 5, 2020

    Hyderabadi Bagara Baingan

    Jeera Aloo served in a bowl.

    April 8, 2019 | Last Updated On June 4, 2020

    Punjabi Jeera Aloo (Cumin Flavoured Potatoes)

    Chettinad egg curry served in a bowl.

    March 13, 2019 | Last Updated On May 5, 2020

    Chettinad Egg Curry

    Side view of Mutton Rogan Josh served in a bowl.

    February 20, 2019 | Last Updated On May 31, 2020

    Authentic Kashmiri Mutton Rogan Josh (Kashmiri Lamb Curry)

    Methi Chaman Served in a bowl.

    December 30, 2018 | Last Updated On August 14, 2021

    Kashmiri Methi Chaman

    Mushroom Tikka Masala is a find blend of marinated mushrooms, gently sauteed in luscious gravy prepared from tomato puree, fresh cream and spices.

    December 27, 2018 | Last Updated On June 5, 2020

    Restaurant Style Mushroom Tikka Masala

    Best Dal Recipes

    October 5, 2018 | Last Updated On June 5, 2020

    20 Dal Recipes

    Kori Rotti served in a bowl.

    August 20, 2018 | Last Updated On July 22, 2021

    Kori Rotti (Mangalorean Chicken Curry)

    Dry Mint Powder or Dried Mint is an aromatic and flavourful condiment that makes dishes, beverages all the more appetising. It can be easily prepared at home in go. And you can store for quite a while and use it whenever you want! Here is how to make dried mint recipe.

    July 25, 2018 | Last Updated On June 1, 2020

    Homemade Dry Mint Powder (Dried Mint)

    Alleppey Fish Curry is a Kerala Style spicy Fish Curry which is slightly tangy due to the use of raw mangoes or Tamarind.

    June 22, 2018 | Last Updated On May 31, 2020

    Alleppey Fish Curry

    Kootu Curry is a simple, yet delicious dish that’s made in most Tamil homes. It’s a healthy South Indian dish that’s specially made during the Pongal season; in fact, this simple dish is made for most of the festivals. Here is how to make it.

    June 13, 2018 | Last Updated On August 31, 2020

    Veg Kootu Curry

    Kaleji Masala or Mutton Liver Masala is a semi-dry preparation of mutton liver that can be enjoyed as an appetizer, with Rotis or Kerala Parotta and even plain white rice. Here is how to make it.

    February 22, 2018 | Last Updated On October 27, 2020

    Kaleji Masala (Mutton Liver Masala)

    Roat Recipe is a Uttarakhand Style Sweet Flatbread which is subtly flavoured with fennel seeds and cardamom.

    January 15, 2018 | Last Updated On June 4, 2020

    Roat (Uttarakhand Style Sweet Flatbread)

    Navratan Dal as the name says is a lentil based recipe prepared using nine different kind of dals. Serve it zeera rice and laccha parathas.

    December 29, 2017 | Last Updated On December 4, 2020

    Navratan Dal ( Mixed Spicy Lentils )

    Tindora Fry (Kovakkai Fry) or Ivy Gourd Fry is a healthy option to make as a side for an Indian style meal. Pair it with Dal Rice or Chapati for a healthy meal. Here is how to make it.

    December 26, 2017 | Last Updated On November 1, 2020

    Tindora Fry

    Made by stuffing lauki with dry fruits, khoya, paneer, masalas, Shahi Bharwa Lauki mind you, also has a finely rich gravy that would grow on you.

    December 18, 2017 | Last Updated On June 3, 2020

    Shahi Bharwa Lauki

    Shalgam Gosht served in a bowl.

    December 7, 2017 | Last Updated On April 30, 2020

    Shalgam Gosht (Mutton Curry with Turnip)

    Methi Machli is a delicious curry made using fish fillets and fresh fenugreek leaves. Here is a lovely recipe to make it. #Indian #Fish #Curry

    March 26, 2016 | Last Updated On June 12, 2020

    Methi Machli (Spicy Fish and Fenugreek Leaves Curry)

    Best Dal recipes

    March 1, 2016 | Last Updated On March 2, 2022

    Dal Amritsari

    Dahi wale Aloo

    October 15, 2015 | Last Updated On July 11, 2020

    Punjabi Dahi Aloo

    Murgh Shahjahani

    October 4, 2015 | Last Updated On June 23, 2020

    Chicken Shahjahani

    Weekly menu plan

    September 9, 2015 | Last Updated On June 12, 2020

    Paneer ke Ande (Veg Egg Curry)

    Mughlai Zaafrani Murgh

    July 14, 2015 | Last Updated On February 22, 2022

    Mughlai Zafrani Chicken

    Lauki Nazakat is a vegetarian Awadhi recipe made with bottle gourd which truly reflects the rich and royal nature of the Mughlai Cuisine.

    April 5, 2015 | Last Updated On February 16, 2022

    Lauki Nazakat (Stuffed Bottle Gourd in a Rich Gravy)

    December 19, 2014 | Last Updated On December 30, 2021

    Nargisi Kofta

    November 7, 2014 | Last Updated On December 30, 2021

    Methi Makai Malai

    Paneer Jalfrezi is a melange of Indian Cottage Cheese or Paneer and vegetables in a spicy onion tomato sauce. It is very easy to make restaurant style recipe at home using basic ingredients. Here is how to make Paneer Jalfrezi Recipe.

    August 26, 2014 | Last Updated On November 21, 2020

    Vegetable Jalfrezi

    Veg Tikka Masala served in a bowl

    July 4, 2014 | Last Updated On December 30, 2021

    Veg Tikka Masala

    July 3, 2014 | Last Updated On April 7, 2021

    Dahi Chicken

    Tandoori Chicken Tikka or Murgh Tikka is a popular North Indian starter, where marinated chicken is grilled until perfection. This authentic snack recipe is great to make for parties or get-togethers and it comes together in under 10 minutes. Make it in an oven, stovetop, air fryer, or outdoor grill using my simple recipe.

    February 23, 2023 | Last Updated On February 24, 2023

    Tandoori Chicken Tikka (Murgh Tikka)

    Kerala Style Chicken Stew is a traditional dish from the state of Kerala (India). It is a mild chicken curry prepared using bone-in chicken, veggies, spices, and coconut milk. Make it using my easy recipe and serve it with steamed rice, appam, or hoppers.

    February 9, 2023 | Last Updated On February 9, 2023

    Traditional Kerala Style Chicken Stew

    Shahi Paneer Korma is a Mughlai-style paneer dish where paneer cubes are cooked in rich onion-based gravy. This Indian curry is rich and creamy and goes well with Indian bread (vegetarian, gluten-free).

    January 16, 2023 | Last Updated On January 16, 2023

    Mughlai Shahi Paneer Korma

    Chicken Kali Mirch (Black Pepper Chicken Curry) is a delicious Indian chicken curry loaded with black pepper. Serve this rich and creamy curry with Lachha Paratha or Naan for an indulgent meal (gluten-free).

    January 13, 2023 | Last Updated On January 13, 2023

    Chicken Kali Mirch (Black Pepper Chicken Curry)

    This easy Bombay Potatoes (Indian Style Spicy Potatoes) recipe is made using baby potatoes, onions, tomatoes, and a few basic Indian spices. Serve it with paratha or roti for a delicious meal (vegan, can be easily made gluten-free).

    January 11, 2023 | Last Updated On January 11, 2023

    Easy Bombay Potatoes (Indian Style Spicy Potatoes)

    Kashmiri Dum Aloo is a delicious yogurt based potato curry flavored with dry ginger powder and fennel powder. Make it in traditional Kashmiri pandit style using my easy recipe (vegetarian).

    December 6, 2022 | Last Updated On January 12, 2023

    Traditional Kashmiri Dum Aloo

    Saag Gosht is a North Indian winter delicacy where goat mutton (or lamb) is cooked in a gravy made using various winter greens. Serve it with makki ki roti or any other Indian bread for a hearty meal (gluten-free).

    December 1, 2022 | Last Updated On December 2, 2022

    Saag Gosht (Mutton Cooked w/ Greens)

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    Neha Mathur, Founder & Recipe Expert at Whisk Affair

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