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Make Authentic Thai Green Curry Paste at home from scratch using my easy recipe. It comes together in under 15 minutes using simple ingredients (gluten-free).

Cooking Basics

GFGlobal Gluten Free

Thai Green Curry Paste

Tomato Basil Bisque is an easy-to-make creamy soup made using roasted tomatoes, heavy cream, and fresh basil. My recipe makes the best homemade version of this soup. Here is how to make it.

Soups

GFGlobal Gluten Free

Tomato Basil Bisque

Make this creamy Thai Red Sweet Potato Curry for fall and winter dinners. It is super easy to make and comes together in under 20 minutes using simple ingredients (vegan, gluten-free).

Main Course

GFGlobal Gluten FreeVGlobal Vegan

Thai Red Sweet Potato Curry

Make this spicy Thai Pumpkin Curry in under 20 minutes for your weeknight dinner. It's gluten-free, super delicious, and can be easily made vegan too. Here is how to make it.

Main Course

GFGlobal Gluten FreeVGlobal Vegan

Thai Pumpkin Red Curry

Make this velvety Thai pumpkin curry soup in under 20 minutes using simple ingredients. It is loaded with warm and cozy fall flavors and is super easy to make. This soup is naturally gluten-free, vegan, dairy-free and the recipe is very customizable.

Soups

GFGlobal Gluten FreeVGlobal Vegan

Thai Pumpkin Curry Soup

Thai Watermelon Salad is a healthy and refreshing salad loaded with Thai flavors. Make it in under 10 minutes using simple ingredients (vegetarian, gluten-free).

Salads

GFGlobal Gluten Free

Thai Watermelon Salad

Make traditional Thai Chicken Panang Curry at home in under 30 minutes using my easy recipe. It is much more flavorful than your favorite take-out

Thai

Thai Chicken Panang Curry

This authentic Thai Fried Rice (Khao Pad) is super easy to make and comes together in under 30 minutes. Try this easy recipe and serve it as a side dish or main course.

Rice

Thai Fried Rice (Khao Pad)

Make these quick, easy Thai Chicken Drunken Noodles (Pad Kee Mao) in under 30 minutes for a delicious Asian dinner. Customize the recipe to make these vegetarian or with any other meat you choose.

Main Course

Chicken Drunken Noodles (Pad Kee Mao)

Thai Red Curry is a popular spicy curry from Thai cuisine. You can make it vegetarian, with chicken, shrimp or with fish. This recipe is very easy to make and is very close to the authentic red curry that you would get in Thailand.

Main Course

Thai Red Curry

Spicy & Fragrant Thai Green Curry (Gang Kiew Wan), a favorite all over the world belong to Thai cuisine and tastes great along with Steamed Rice. Here is how to make it.

Thai

Thai Green Curry

These Indo-Chinese Spicy Chili Garlic Noodles are super easy to make at home using simple ingredients. Serve them on their own or with a spicy curry for a comforting meal.

Chinese

VGlobal Vegan

Chili Garlic Noodles

Making White Jasmine Rice in Instant Pot has become my favorite cooking method. It gives perfect results every time and is hands-off. Once you try the instant pot jasmine rice recipe, you will not return to another method (vegan, gluten-free).

Rice

GFGlobal Gluten FreeVGlobal Vegan

Instant Pot White Jasmine Rice

This light, tangy, and super flavorful Red Wine Pasta Sauce comes together using a few ingredients in under an hour. Take your red pasta a notch higher using this easy sauce recipe (vegetarian, gluten-free, and can be easily made vegan).

Sauces

GFGlobal Gluten Free

Easy Red Wine Pasta Sauce

Salmon Panang Curry is a delicious Thai-style curry. Make it in under 30 minutes using simple ingredients.

Main Course

Salmon Panang Curry

Jambalaya Soup is a take on the classic Jambalaya, an American cajun and creole dish of rice. This hearty soup is loaded with the goodness of all the Jambalaya flavors but instead of being served on a bed of rice, it is served in a bowl. Here is how to make it.

Soups

Jambalaya Soup

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