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    Whisk Affair » You searched for naan

    Search Results for: naan

    Easy, quick, and delicious, Naan Pizza is a fabulous variation of the classic pizza. Make it using frozen naan or make the naan from scratch, you are surely going to love this dish.

    August 31, 2020 | Last Updated On November 1, 2020

    Naan Pizza

    This buttery Garlic Naan is a delicious Indian bread which is made using all-purpose flour. Traditionally it is made in Tandoor, but now with this recipe, you can make it at home on a stovetop or in an oven.

    August 9, 2020 | Last Updated On August 30, 2020

    Garlic Naan

    Want to make restaurant like Naan Bread at home? Then look no further. This recipe makes the best one ever. Make them on a stove top on a tawa or use an oven, they will turn up equally delicious.

    July 24, 2020 | Last Updated On September 12, 2020

    Naan

    Keema Naan

    September 10, 2014 | Last Updated On August 30, 2020

    Keema Naan

    Make this flavor-packed North Indian Style Shrimp Masala Curry (Prawn Masala) in under 30 minutes using my easy recipe. Serve it with any Indian bread or rice for a hearty meal.

    February 24, 2023 | Last Updated On February 24, 2023

    Shrimp Masala Curry (Prawn Masala)

    Tandoori Chicken Tikka or Murgh Tikka is a popular North Indian starter, where marinated chicken is grilled until perfection. This authentic snack recipe is great to make for parties or get-togethers and it comes together in under 10 minutes. Make it in an oven, stovetop, air fryer, or outdoor grill using my simple recipe.

    February 23, 2023 | Last Updated On February 24, 2023

    Tandoori Chicken Tikka (Murgh Tikka)

    Shahi Paneer Korma is a Mughlai-style paneer dish where paneer cubes are cooked in rich onion-based gravy. This Indian curry is rich and creamy and goes well with Indian bread (vegetarian, gluten-free).

    January 16, 2023 | Last Updated On January 16, 2023

    Mughlai Shahi Paneer Korma

    Chicken Kali Mirch (Black Pepper Chicken Curry) is a delicious Indian chicken curry loaded with black pepper. Serve this rich and creamy curry with Lachha Paratha or Naan for an indulgent meal (gluten-free).

    January 13, 2023 | Last Updated On January 13, 2023

    Chicken Kali Mirch (Black Pepper Chicken Curry)

    This easy Bombay Potatoes (Indian Style Spicy Potatoes) recipe is made using baby potatoes, onions, tomatoes, and a few basic Indian spices. Serve it with paratha or roti for a delicious meal (vegan, can be easily made gluten-free).

    January 11, 2023 | Last Updated On January 11, 2023

    Easy Bombay Potatoes (Indian Style Spicy Potatoes)

    Kashmiri Dum Aloo is a delicious yogurt based potato curry flavored with dry ginger powder and fennel powder. Make it in traditional Kashmiri pandit style using my easy recipe (vegetarian).

    December 6, 2022 | Last Updated On January 12, 2023

    Traditional Kashmiri Dum Aloo

    Saag Gosht is a North Indian winter delicacy where goat mutton (or lamb) is cooked in a gravy made using various winter greens. Serve it with makki ki roti or any other Indian bread for a hearty meal (gluten-free).

    December 1, 2022 | Last Updated On December 2, 2022

    Saag Gosht (Mutton Cooked w/ Greens)

    Kadai Chicken (Chicken Karahi Curry) is a delicious Indian chicken curry where chicken is cooked with freshly ground spices. This spicy curry goes well with naan or any other Indian bread.

    November 10, 2022 | Last Updated On November 12, 2022

    Restaurant Style Kadai Chicken (Chicken Karahi Curry)

    Make this Dhaba Style Anda Matar Masala in under 30 minutes using a few simple ingredients (gluten-free, dairy-free).

    November 9, 2022 | Last Updated On November 10, 2022

    Dhaba Style Anda Matar Masala

    Dhaba Style Paneer Masala is an easy-to-make curry where paneer cubes are simmered in an onion-tomato-based spicy gravy. It can be paired with Indian bread or jeera rice (vegetarian, can be easily made gluten-free).

    November 7, 2022 | Last Updated On November 8, 2022

    Dhaba Style Paneer Masala

    Paneer Methi Masala is a delicious North Indian style curry made using paneer, and fresh fenugreek leaves (methi). Make it at home using my easy recipe (vegetarian, gluten-free).

    November 1, 2022 | Last Updated On March 30, 2023

    Paneer Methi Masala

    Dal is a staple in most Indian households and this North Indian Home Style Toor Dal (Arhar Dal) along with steamed rice is my ultimate comfort food. Make it in a traditional pressure or an instant pot (vegetarian, can be easily made vegan and gluten-free).

    October 31, 2022 | Last Updated On February 25, 2023

    North Indian Home Style Toor Dal (Arhar Dal) + 6 Tadka Variations

    Malai Chicken Curry (Murgh Malaiwala) is a rich and creamy chicken curry where chicken pieces are cooked with heavy cream, yogurt, and spices. Serve it with naan or lachha paratha for an indulgent meal (gluten-free).

    October 16, 2022 | Last Updated On February 24, 2023

    Malai Chicken Curry (Murgh Malaiwala)

    Restaurant Style Chicken Angara is a spicy chicken curry made using freshly ground masala powder. Make it using my easy recipe at home (gluten-free).

    October 13, 2022 | Last Updated On February 22, 2023

    Restaurant Style Chicken Angara

    This spicy and flavorful Indian-style Boneless Chicken Curry is a breeze to make using a few simple ingredients. Make it in an instant pot or a traditional pressure cooker (gluten-free).

    October 6, 2022 | Last Updated On February 21, 2023

    North Indian Boneless Chicken Curry

    Mirchi Ka Salan is a Hyderabadi-style nutty and spicy curry made using large green chilies. Serve it with biryani or any Indian bread (vegan, gluten-free).

    September 11, 2022 | Last Updated On February 12, 2023

    Hyderabadi Mirchi Ka Salan (Biryani Salan)

    Bakarkhani Roti is a mildly sweet tandoori bread from Mughlai cuisine which is still popular in some parts of Old Delhi. Served with spicy mutton and chicken gravies, this shahi roti is a treat to the tastebuds.

    September 9, 2022 | Last Updated On February 11, 2023

    Bakarkhani Roti

    Bengali Chicken Rezala is a creamy and rich Mughlai curry prepared with chicken, yogurt, cashews, poppy seeds, and a few whole spices. Make it using my easy recipe.

    September 5, 2022 | Last Updated On February 10, 2023

    Bengali Chicken Rezala

    Creamy, rich, and luscious, this Restaurant Style Dal Maharani is a version of the popular Indian lentil curry Dal Makhani. Make it using my easy recipe from scratch at home.

    September 1, 2022 | Last Updated On February 8, 2023

    Restaurant Style Dal Maharani

    This Punjabi Egg Curry (Anda Curry) is a flavorful curry where hard-boiled eggs are simmered in an onion- tomato based gravy. Make it in under 30 minutes using simple ingredients (gluten-free).

    August 11, 2022 | Last Updated On February 3, 2023

    Punjabi Egg Curry (Anda Curry)

    Punjabi Chole Masala is an Indian curry made using chickpeas (chole), onions, tomatoes, and Indian spices. It is one of the most popular curries in North Indian cuisine. Make it in one pot using my easy recipe in a pressure cooker or instant pot.

    August 10, 2022 | Last Updated On February 2, 2023

    Punjabi Chole Masala (Chana Masala, Indian Chickpeas Curry)

    Make restaurant-style Tandoori Roti at home using my easy recipe. This Indian bread is soft in the center and crisp at the edges and it is traditionally made in clay ovens (tandoor). You can make it at home on a tawa over the stovetop or in an oven.

    August 5, 2022 | Last Updated On February 24, 2023

    Tandoori Roti (Stovetop + Oven)

    Boiled Egg Bhurji is a take on the classic egg bhurji recipe where instead of adding raw eggs to the masala, boiled eggs are used. Make it for a delicious breakfast or evening snacks.

    June 20, 2022 | Last Updated On January 29, 2023

    Boiled Egg Bhurji

    Baingan ka Khatta is a traditional Hyderabadi curry recipe where eggplants are cooked in spicy and tangy onion, tomato, and coconut based gravy. Here is how to make it (vegan, gluten-free).

    May 25, 2022 | Last Updated On January 23, 2023

    Hyderabadi Baingan Ka Khatta

    Achari Chole is an Indian curry where chickpeas are cooked in spicy and tangy curry flavored with pickling spices. Here is how to make these (vegan, gluten-free).

    May 23, 2022 | Last Updated On January 20, 2023

    Achari Chole

    Egg Butter Masala (Egg Makhani) is rich and creamy curry, where fried hard-boiled eggs are simmered in a buttery tomato-based gravy. Here is how to make it.

    April 24, 2022 | Last Updated On January 30, 2023

    Egg Butter Masala (Egg Makhani)

    Bhuna Gosht (Mutton Bhuna) is a delicious goat meat curry popular in North India and Pakistan. Serve it with naan or khamiri roti for an unforgettable meal.

    April 21, 2022 | Last Updated On January 15, 2023

    Bhuna Gosht (Mutton Bhuna)

    Chicken Keema Masala is a hot and spicy Indian curry made using minced chicken, onions, tomatoes, and spices. It is super easy to make and tastes great with Indian bread. Here is how to make it in a pan over the stovetop or in an instant pot.

    March 20, 2022 | Last Updated On January 5, 2023

    Chicken Keema Curry (Indian Chicken Mince Curry)

    Aloo Pyaz Ki Sabji (Shahi Aloo Pyaz) is a rich and creamy Indian curry made using baby potatoes and pearl onions. Serve it with naan or lachha paratha for an indulgent meal.

    March 20, 2022 | Last Updated On January 5, 2023

    Shahi Aloo Pyaz Ki Sabji

    Paneer Hara Pyaz (Paneer Green Onion Curry) is a delicious Indian curry made using green onions and paneer. Make it in under 30 minutes using simple ingredients.

    March 9, 2022 | Last Updated On January 4, 2023

    Paneer Hara Pyaz (Paneer Green Onion Curry)

    Nawabi Paneer Masala is a restaurant-style Indian paneer curry where paneer pieces are simmered in a rich and creamy white sauce. Serve this Mughlai-inspired dish with naan or lachha paratha for an indulgent meal (vegetarian, gluten-free).

    December 24, 2021 | Last Updated On December 2, 2022

    Restaurant Style Nawabi Paneer Masala

    Dahi Paneer is delicious and spicy paneer (Indian cottage cheese) curry made using yogurt as the base. It is easy, quick, and comes together in just 30 minutes. Here is how to make it.

    December 21, 2021 | Last Updated On December 1, 2022

    Dahi Paneer Masala (Paneer In Yogurt Curry)

    Kadai Paneer is a popular Indian curry made using paneer, onions, and green bell peppers cooked in spicy and flavorful gravy made using freshly ground kadai masala. It is one of the most popular dishes ordered in any Indian restaurant. Learn to make it at home using my easy recipe.

    November 21, 2021 | Last Updated On November 11, 2022

    Restaurant Style Kadai Paneer (Dry & Gravy)

    Rajma Masala is a Punjabi curry made using red kidney beans. Cooked beans are simmered in a spicy onion tomato-based gravy. Learn to make this North Indian specialty at home using my easy recipe.

    November 9, 2021 | Last Updated On November 7, 2022

    Punjabi Rajma Masala (Red Kidney Beans Curry)

    Karwachauth Menu Plan

    October 19, 2021 | Last Updated On October 19, 2021

    Karwachauth Dinner Menu Plan

    Paneer Lababdar is a creamy and luscious North Indian curry where paneer cubes and grated paneer are simmered in a rich onion-tomato-based gravy. Make this restaurant-style dish at home using my easy and simple recipe.

    October 10, 2021 | Last Updated On October 11, 2021

    Creamy Paneer Lababdar (Restaurant Style)

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    Neha Mathur, Founder & Recipe Expert at Whisk Affair

    Hi! I'm Neha, Blogger & Recipe Expert behind Whisk Affair. I've nurtured Whisk Affair since 2012 by trying & testing every recipe published. Be sure that it will turn out good each time! Read More about me…

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