Thai Pumpkin Noodle Soup

Thai Pumpkin Noodle Soup is a heartwarming, delicious soup perfect for cold climates and especially winters. Made using simple ingredients and a mix of sauces, it is nutritious, filling and a great option when hunger strikes.

This Asian inspired soup looks and tastes scrumptious. Instead of the vegetable stock, even chicken stock can be used for a more meaty flavor. Thai soups are very famous, both in the country and beyond. The freshness is loved by everyone and especially kids.

For more inspiration on the other varieties of soups that can be rustled up, try the Clear Chicken Soup. Here is how to make Thai Pumpkin Noodle Soup.

Here is how to make Pumpkin Puree

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Thai Pumpkin Noodle Soup

Thai Pumpkin Noodle Soup is a heartwarming, delicious soup perfect for cold climates and especially winters. Made using simple ingredients and a mix of sauces, it is nutritious, filling and a great option when hunger strikes.

4.5 from 2 votes

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Course: Soup

Cuisine: Thai

Prep Time: 10 minutes

Cook Time: 30 minutes

Total Time: 40 minutes

Servings: 8 people

Calories: 187kcal

Author: Neha Mathur

Ingredients 

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• 1 tsp Oil
• 1 tsp Ginger (Grated)
• 1 tbsp Red curry paste
• 4 cups Vegetable stock
• 2 cups Pumpkin Puree
• 2 cups Coconut Milk
• 2 tsp Fish Sauce
• 3 tsp Soy sauce
• 2 tsp Palm Sugar
• 1 cup Egg noodles (Cooked)
• 2 tbsp Lemon juice
• 2 tbsp Coriander (Chopped)
• 1 Red chilli (Chopped)
• 2 Kaffir Lime leaves (Chopped)
• 2 tbsp Roasted peanuts (Crushed)

Instructions

• Heat oil in a pan.
• Add ginger and red curry paste and fry for about a minute.
• Add vegetable stock, pumpkin puree, coconut milk, fish sauce, soy sauce, palm sugar, noodles and lemon juice and bring the soup to a boil.
• Let it simmer for another 5 minutes.
• Pass the soup through a soup strainer if you like silky smooth soup.
• Transfer the soup in serving bowls.
• Garnish with coriander, red chilli and crushed peanuts.
• Serve hot.

Nutrition Facts

Thai Pumpkin Noodle Soup

Amount Per Serving

Calories 187 Calories from Fat 126

% Daily Value*

Fat 14g22%

Saturated Fat 11g69%

Cholesterol 3mg1%

Sodium 739mg32%

Potassium 324mg9%

Carbohydrates 14g5%

Fiber 2g8%

Sugar 4g4%

Protein 3g6%

Vitamin A 10160IU203%

Vitamin C 15.3mg19%

Calcium 39mg4%

Iron 3.2mg18%

* Percent Daily Values are based on a 2000 calorie diet.

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