STRAWBERRY CAKE
Neha Mathur's,
This Strawberry Cake is, – Easy to bake – Delicious – A perfect Summer treat – Loaded with Strawberries – Apt for your Brunch Dessert.
STEP
1
Preheat the oven to 350 Degrees F (180 Degrees C). Grease a 9 inch round pan with butter and cover the base with a parchment paper.
STEP
2
Mix all-purpose flour, baking powder, baking soda, and lemon zest in a large mixing bowl and keep aside.
STEP
3
Whisk vegetable oil, melted butter, and sugar in another medium-size bowl until it is pale in colour.
STEP
8
Place sliced strawberries on top. Keep the pan on the middle rack of the oven and bake for 30-35 minutes until a toothpick inserted in the centre of the cake comes out clean.
STEP
9
Remove the pan from the oven and let the cake cool for 5 minutes. Transfer the cake on a cooling rack and cool completely. Cut into slices and serve.