Thick Brush Stroke
Double chocolate chip frappuccino
BY WHISKAFFAIR
STEP 1
Add milk, granulated sugar, mini dark chocolate chips, chocolate syrup, ice, vanilla extract, and ground cinnamon to a high-speed blender.
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STEP 2
Blend until smooth.
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Step 3
Top with whipped cream. Garnish with chocolate syrup and choco chips and serve immediately.
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for detailed recipe, click on "full recipe" below:
Full Recipe
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