Whiskaffair's

INSTANT  BASUNDI

STEP 1

Add sweetened condensed milk and whole (full-fat) milk to a non-stick heavy-bottomed and wide pan.

STEP 2

Mix well until the condensed milk is combined well with the milk.

STEP 3

Cook for 20-25 minutes. Stir in ground nutmeg and ground cardamom and mix well.

STEP 4

Stir in chironji and slivered nuts. Serve hot, warm, or chilled.

Instant Basundi is ready to enjoy!

Step 1