Homemade Pumpkin Spice Granola

Preheat the oven to 350 degrees F. Line a 9×13 inch baking tray with parchment paper.

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Mix rolled oats, pecans, pumpkin pie spice, pumpkin seeds, and salt in a large bowl.

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Add pumpkin puree, coconut oil, vanilla extract, and maple syrup to bowl and mix well.

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Transfer the mixture to the baking tray and spread evenly.

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Bake for 20-25 minutes until the granola is lightly browned.

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Your Pumpkin Spice Granola is ready!

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Homemade Pumpkin Spice Granola

Preheat the oven to 350 degrees F. Line a 9×13 inch baking tray with parchment paper.

Step 1

Mix rolled oats, pecans, pumpkin pie spice, pumpkin seeds, and salt in a large bowl.

Step 2

Add pumpkin puree, coconut oil, vanilla extract, and maple syrup to bowl and mix well.

Step 3

Transfer the mixture to the baking tray and spread evenly.

Step 4

Bake for 20-25 minutes until the granola is lightly browned.

Step 5

Your Pumpkin Spice Granola is ready!

Pro Tips By Neha

Be careful while baking the granola. Keep a close watch once it has baked for 20 minutes as it burns in a wink of the eye.

Granola will crisp up as it cools down. Make sure to cool it well before transferring it to the jar.

You can add other ingredients too in this recipe as per your taste.