TURMERIC MILK

STEP 1

Heat 2 cups milk in a saucepan over medium-high heat and bring it to a boil.

Step 2

Add organic turmeric powder and ground black pepper and cook for 2-3 minutes.

step 3

Strain the golden milk using a tea strainer.

step 4

Add 2 teaspoon honey and mix well.

Turmeric Milk is ready!

Variations

Vegan – You can make Turmeric Almond Milk, Turmeric Cashew Milk, or Turmeric Coconut Milk as a vegan version

Saffron - A few threads of saffron when added in this drink, not only increases its nutritional benefits but also makes it more delicious.

Spices - Add spices like cinnamon, cardamom, ground ginger, ground pepper, etc

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