Welcome 2021 with these delicious recipes

[{"selector":"#anim-1523ce5f-d48a-4bda-9db8-68aaf43202da","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"fill":"both","duration":1000,"delay":100,"direction":"normal","easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-bc64fd72-62b4-46a9-8945-be1b4e5740b8","keyframes":[{"transform":"rotate(-91deg) rotateZ(10deg) rotate(91deg)"},{"transform":"rotate(-91deg) rotateZ(0deg) rotate(91deg)"}],"fill":"both","duration":6000,"delay":0,"direction":"normal","easing":"linear"}] Say WELCOME To 2021 With Delicious NEW YEAR RECIPES

[{"selector":"#anim-a9782a17-6d13-43c9-a0c2-0e3e63979f59","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"fill":"both","duration":800,"delay":0,"direction":"normal","easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-db471679-2cfa-457b-af99-526bc3e79f49","keyframes":{"transform":["translate3d(0px, 75%, 0)","translate3d(0px, 0px, 0)"]},"fill":"both","duration":800,"delay":100,"direction":"normal","easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-2fde6309-1dce-4da5-920d-265c50353e86","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":100,"direction":"normal","element":{"x":38,"y":464,"width":319,"height":74,"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"backgroundTextMode":"NONE","font":{"family":"Work Sans","service":"fonts.google.com","fallbacks":["sans-serif"],"weights":[100,200,300,400,500,600,700,800,900],"styles":["regular","italic"],"variants":[[0,100],[0,200],[0,300],[0,400],[0,500],[0,600],[0,700],[0,800],[0,900],[1,100],[1,200],[1,300],[1,400],[1,500],[1,600],[1,700],[1,800],[1,900]]},"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.3,"textAlign":"initial","scale":100,"focalX":50,"focalY":50,"type":"text","basedOn":"16874f25-165a-4633-90b6-61c465d9b868","id":"e4b371be-6204-493b-be2d-a94a93a0649b","content":"This oven-baked Buffalo Cauliflower Bites is a delicious appetizer that can be made in no time. It’s crispy, spicy, and healthy and makes for a great party snack.","fontSize":15,"padding":{"horizontal":0,"vertical":0}},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-53537c40-f85f-4822-97fd-9aeee9d8836c","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"x":357,"y":591,"width":8,"height":14,"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"scale":100,"focalX":50,"focalY":50,"resource":{"type":"image","mimeType":"image/png","src":"https://wp.stories.google/static/1.2.1/images/templates/wellbeing/wellbeing_icon_arrow_head_light.png","width":150,"height":257,"posterId":0,"id":640,"title":"wellbeing_icon_arrow_head_light","alt":"wellbeing_icon_arrow_head_light","local":false,"sizes":[]},"mask":{"type":"rectangle","name":"Rectangle","path":"M 0,0 1,0 1,1 0,1 0,0 Z","ratio":1},"type":"image","id":"1806f7cf-7686-4440-ab42-e15435b15644","border":{"left":1,"right":1,"top":1,"bottom":1,"lockedWidth":true,"color":{"color":{"r":9,"g":1,"b":1}}},"borderRadius":{"topLeft":0,"topRight":0,"bottomRight":0,"bottomLeft":0,"locked":true},"link":{"url":"https://www.whiskaffair.com/buffalo-cauliflower-recipe/","icon":"https://www.whiskaffair.com/wp-content/uploads/2019/07/Buffalo-Cauliflower-Bites-2-2.jpg","desc":"Buffalo Cauliflower Bites Recipe (Step by Step + Video) - Whiskaffair"}},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-2051fbe4-9fde-422a-a78c-ff942bf4118d","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"x":38,"y":581,"width":94,"height":31,"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":false,"backgroundTextMode":"NONE","font":{"family":"Work Sans","service":"fonts.google.com","fallbacks":["sans-serif"],"weights":[100,200,300,400,500,600,700,800,900],"styles":["regular","italic"],"variants":[[0,100],[0,200],[0,300],[0,400],[0,500],[0,600],[0,700],[0,800],[0,900],[1,100],[1,200],[1,300],[1,400],[1,500],[1,600],[1,700],[1,800],[1,900]]},"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.3,"textAlign":"center","scale":100,"focalX":50,"focalY":50,"type":"text","basedOn":"16874f25-165a-4633-90b6-61c465d9b868","id":"a05c550f-a6fd-453c-a498-7c0840c74e80","content":"CLICK FOR RECIPE","fontSize":13,"padding":{"horizontal":0,"vertical":0},"link":{"url":"https://www.whiskaffair.com/buffalo-cauliflower-recipe/","icon":null,"desc":null}},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-4c9a080b-d8bb-44cf-b63c-6e0f49917d7e","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"x":125,"y":597,"width":240,"height":2,"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":false,"backgroundColor":{"color":{"r":3,"g":2,"b":2}},"scale":100,"focalX":50,"focalY":50,"mask":{"type":"rectangle"},"type":"shape","id":"74d501d3-4f54-4348-b718-fef474c789f2","link":{"url":"https://www.whiskaffair.com/buffalo-cauliflower-recipe/","icon":"https://www.whiskaffair.com/wp-content/uploads/2019/07/Buffalo-Cauliflower-Bites-2-2.jpg","desc":"Buffalo Cauliflower Bites Recipe (Step by Step + Video) - Whiskaffair"}},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-4708042a-eaca-45e4-9aa1-8df1ef99077c","keyframes":[{"transform":"rotate(-63deg) rotateZ(-10deg) rotate(63deg)"},{"transform":"rotate(-63deg) rotateZ(0deg) rotate(63deg)"}],"fill":"both","duration":6000,"delay":0,"direction":"normal","easing":"linear"}] This oven-baked Buffalo Cauliflower Bites is a delicious appetizer that can be made in no time. It’s crispy, spicy, and healthy and makes for a great party snack. CLICK FOR RECIPE BUFFALO CAULIFLOWER BITES

[{"selector":"#anim-0b31e708-e34c-41d1-bfe4-fbd5ff453c7b","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"fill":"both","duration":800,"delay":0,"direction":"normal","easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-eb6ec15d-cd8f-49b2-9548-bc5f3fd67d73","keyframes":{"transform":["translate3d(0px, 75%, 0)","translate3d(0px, 0px, 0)"]},"fill":"both","duration":800,"delay":100,"direction":"normal","easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-96f682e9-8fa0-4b6d-bf80-d6a47ba47dcc","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":100,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"backgroundTextMode":"NONE","font":{"family":"Work Sans","service":"fonts.google.com","fallbacks":["sans-serif"],"weights":[100,200,300,400,500,600,700,800,900],"styles":["regular","italic"],"variants":[[0,100],[0,200],[0,300],[0,400],[0,500],[0,600],[0,700],[0,800],[0,900],[1,100],[1,200],[1,300],[1,400],[1,500],[1,600],[1,700],[1,800],[1,900]]},"fontSize":15,"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.3,"textAlign":"initial","padding":{"horizontal":0,"vertical":0},"x":38,"y":464,"width":319,"height":92,"scale":100,"focalX":50,"focalY":50,"basedOn":"16874f25-165a-4633-90b6-61c465d9b868","id":"f61a0f1a-cfcd-46be-833f-d12a3b075021","content":"A delicious Chicken recipe, General Tso’s Chicken has both, sweet and spicy flavours and is one of the most popular Chinese Takeouts.\n","type":"text"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-1f2796aa-c632-43f2-81fc-ef081958f382","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"scale":100,"focalX":50,"focalY":50,"resource":{"type":"image","mimeType":"image/png","src":"https://wp.stories.google/static/1.2.1/images/templates/wellbeing/wellbeing_icon_arrow_head_light.png","width":150,"height":257,"posterId":0,"id":640,"title":"wellbeing_icon_arrow_head_light","alt":"wellbeing_icon_arrow_head_light","local":false,"sizes":[]},"x":357,"y":591,"width":8,"height":14,"mask":{"type":"rectangle","name":"Rectangle","path":"M 0,0 1,0 1,1 0,1 0,0 Z","ratio":1},"id":"ab87f74f-7634-4f31-8b03-28d999e18a28","border":{"left":1,"right":1,"top":1,"bottom":1,"lockedWidth":true,"color":{"color":{"r":9,"g":1,"b":1}}},"borderRadius":{"topLeft":0,"topRight":0,"bottomRight":0,"bottomLeft":0,"locked":true},"link":{"url":"https://www.whiskaffair.com/best-general-tsos-chicken-recipe/","icon":null,"desc":null},"type":"image"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-8886c75f-7279-4c79-b7ea-7e999bff497d","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":false,"backgroundTextMode":"NONE","font":{"family":"Work Sans","service":"fonts.google.com","fallbacks":["sans-serif"],"weights":[100,200,300,400,500,600,700,800,900],"styles":["regular","italic"],"variants":[[0,100],[0,200],[0,300],[0,400],[0,500],[0,600],[0,700],[0,800],[0,900],[1,100],[1,200],[1,300],[1,400],[1,500],[1,600],[1,700],[1,800],[1,900]]},"fontSize":13,"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.3,"textAlign":"center","padding":{"horizontal":0,"vertical":0},"x":38,"y":581,"width":94,"height":31,"scale":100,"focalX":50,"focalY":50,"basedOn":"16874f25-165a-4633-90b6-61c465d9b868","id":"82cf1872-7828-49e7-8730-31490ddc4332","content":"CLICK FOR RECIPE","link":{"url":"https://www.whiskaffair.com/best-general-tsos-chicken-recipe/","icon":"https://www.whiskaffair.com/wp-content/uploads/2014/02/General-Tsos-Chicken-2.jpg","desc":"General Tso's Chicken Recipe (Step by Step + Video) - Whiskaffair"},"type":"text"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-da3d7448-5ae1-44d6-9065-154ad2409de2","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":false,"backgroundColor":{"color":{"r":3,"g":2,"b":2}},"x":125,"y":597,"width":240,"height":2,"scale":100,"focalX":50,"focalY":50,"mask":{"type":"rectangle"},"id":"f98958b6-1197-4ddf-b4b9-a32fc5180ef2","link":{"url":"https://www.whiskaffair.com/best-general-tsos-chicken-recipe/","icon":"https://www.whiskaffair.com/wp-content/uploads/2014/02/General-Tsos-Chicken-2.jpg","desc":"General Tso's Chicken Recipe (Step by Step + Video) - Whiskaffair"},"type":"shape"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-28d4d6aa-898b-4e83-a43c-6722828fad77","keyframes":[{"transform":"rotate(-63deg) rotateZ(-10deg) rotate(63deg)"},{"transform":"rotate(-63deg) rotateZ(0deg) rotate(63deg)"}],"fill":"both","duration":6000,"delay":0,"direction":"normal","easing":"linear"}] A delicious Chicken recipe, General Tso’s Chicken has both, sweet and spicy flavours and is one of the most popular Chinese Takeouts. CLICK FOR RECIPE GENERAL TSO'S CHICKEN

[{"selector":"#anim-d494ad6f-af91-4ebc-adad-3d64d09da95d","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"fill":"both","duration":800,"delay":0,"direction":"normal","easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-b80f3846-5547-405f-8ca1-66c0235b8ac6","keyframes":{"transform":["translate3d(0px, 75%, 0)","translate3d(0px, 0px, 0)"]},"fill":"both","duration":800,"delay":100,"direction":"normal","easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-ab0405f5-75c2-4167-8d68-5fe6bede817e","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":100,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"backgroundTextMode":"NONE","font":{"family":"Work Sans","service":"fonts.google.com","fallbacks":["sans-serif"],"weights":[100,200,300,400,500,600,700,800,900],"styles":["regular","italic"],"variants":[[0,100],[0,200],[0,300],[0,400],[0,500],[0,600],[0,700],[0,800],[0,900],[1,100],[1,200],[1,300],[1,400],[1,500],[1,600],[1,700],[1,800],[1,900]]},"fontSize":15,"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.3,"textAlign":"initial","padding":{"horizontal":0,"vertical":0},"x":38,"y":434,"width":319,"height":129,"scale":100,"focalX":50,"focalY":50,"basedOn":"16874f25-165a-4633-90b6-61c465d9b868","id":"39a06c20-6143-4eaf-a5fc-bd0e8aa21b70","content":"Simple and scrumptious, Greek Fries is one of the best Mediterranean side dishes to make for the sheer love of Greek food. Unlike the regular french fries, these loaded greek style French fries have a refined taste of olive oil, feta cheese, and herbs.","type":"text"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-12f13b78-c09f-4fef-81b6-992c24af696a","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"scale":100,"focalX":50,"focalY":50,"resource":{"type":"image","mimeType":"image/png","src":"https://wp.stories.google/static/1.2.1/images/templates/wellbeing/wellbeing_icon_arrow_head_light.png","width":150,"height":257,"posterId":0,"id":640,"title":"wellbeing_icon_arrow_head_light","alt":"wellbeing_icon_arrow_head_light","local":false,"sizes":[]},"x":357,"y":591,"width":8,"height":14,"mask":{"type":"rectangle","name":"Rectangle","path":"M 0,0 1,0 1,1 0,1 0,0 Z","ratio":1},"id":"04a186ed-7d2e-4171-8630-1b872a6f5870","border":{"left":1,"right":1,"top":1,"bottom":1,"lockedWidth":true,"color":{"color":{"r":9,"g":1,"b":1}}},"borderRadius":{"topLeft":0,"topRight":0,"bottomRight":0,"bottomLeft":0,"locked":true},"link":{"url":"https://www.whiskaffair.com/greek-fries-recipe/","icon":"https://www.whiskaffair.com/wp-content/uploads/2019/04/Greek-Fries-1-2.jpg","desc":"Greek Fries Recipe (Step by Step + Video) - Whiskaffair"},"type":"image"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-d20c34a0-99ba-437a-98e7-50100af8cef0","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":false,"backgroundTextMode":"NONE","font":{"family":"Work Sans","service":"fonts.google.com","fallbacks":["sans-serif"],"weights":[100,200,300,400,500,600,700,800,900],"styles":["regular","italic"],"variants":[[0,100],[0,200],[0,300],[0,400],[0,500],[0,600],[0,700],[0,800],[0,900],[1,100],[1,200],[1,300],[1,400],[1,500],[1,600],[1,700],[1,800],[1,900]]},"fontSize":13,"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.3,"textAlign":"center","padding":{"horizontal":0,"vertical":0},"x":38,"y":581,"width":94,"height":31,"scale":100,"focalX":50,"focalY":50,"basedOn":"16874f25-165a-4633-90b6-61c465d9b868","id":"66d23435-2118-40a0-9648-bebdde5d6526","content":"CLICK FOR RECIPE","link":{"url":"https://www.whiskaffair.com/greek-fries-recipe/","icon":null,"desc":null},"type":"text"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-df9136b9-fed9-4b5e-931f-b833c06b2369","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":false,"backgroundColor":{"color":{"r":3,"g":2,"b":2}},"x":125,"y":597,"width":240,"height":2,"scale":100,"focalX":50,"focalY":50,"mask":{"type":"rectangle"},"id":"122f8b3b-2565-49c9-aa61-0904e02a98af","link":{"url":"https://www.whiskaffair.com/greek-fries-recipe/","icon":null,"desc":null},"type":"shape"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-9344f1ba-8327-48f7-ac76-9b01b8a2df14","keyframes":[{"transform":"rotate(-63deg) rotateZ(-10deg) rotate(63deg)"},{"transform":"rotate(-63deg) rotateZ(0deg) rotate(63deg)"}],"fill":"both","duration":6000,"delay":0,"direction":"normal","easing":"linear"}] Simple and scrumptious, Greek Fries is one of the best Mediterranean side dishes to make for the sheer love of Greek food. Unlike the regular french fries, these loaded greek style French fries have a refined taste of olive oil, feta cheese, and herbs. CLICK FOR RECIPE GREEK FRIES

[{"selector":"#anim-4a41f6e8-e5b4-4cf0-9482-3146fff19654","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"fill":"both","duration":800,"delay":0,"direction":"normal","easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-fbbc6c80-889a-4afd-a0e2-24dcdf2c1753","keyframes":{"transform":["translate3d(0px, 75%, 0)","translate3d(0px, 0px, 0)"]},"fill":"both","duration":800,"delay":100,"direction":"normal","easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-6c15b746-6caf-4614-b725-8bf883fe8a12","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":100,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"backgroundTextMode":"NONE","font":{"family":"Work Sans","service":"fonts.google.com","fallbacks":["sans-serif"],"weights":[100,200,300,400,500,600,700,800,900],"styles":["regular","italic"],"variants":[[0,100],[0,200],[0,300],[0,400],[0,500],[0,600],[0,700],[0,800],[0,900],[1,100],[1,200],[1,300],[1,400],[1,500],[1,600],[1,700],[1,800],[1,900]]},"fontSize":15,"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.3,"textAlign":"initial","padding":{"horizontal":0,"vertical":0},"x":38,"y":444,"width":319,"height":129,"scale":100,"focalX":50,"focalY":50,"basedOn":"16874f25-165a-4633-90b6-61c465d9b868","id":"215305f9-d992-41e5-913d-8cb8a4e607ff","content":"Deliciously sweet and spicy, Roasted Red Pepper Hummus is a nice variation of the classic hummus. This homemade spicy dip has a smoky and nutty flavor from the charred red bell pepper and chickpeas and it can be made in under 10 minutes if roasted peppers are ready.","type":"text"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-17821c39-248c-41a6-8557-cda05ac8f65f","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"scale":100,"focalX":50,"focalY":50,"resource":{"type":"image","mimeType":"image/png","src":"https://wp.stories.google/static/1.2.1/images/templates/wellbeing/wellbeing_icon_arrow_head_light.png","width":150,"height":257,"posterId":0,"id":640,"title":"wellbeing_icon_arrow_head_light","alt":"wellbeing_icon_arrow_head_light","local":false,"sizes":[]},"x":357,"y":601,"width":8,"height":14,"mask":{"type":"rectangle","name":"Rectangle","path":"M 0,0 1,0 1,1 0,1 0,0 Z","ratio":1},"id":"ab7a1e42-8e0b-45b8-9e0a-335012f06397","border":{"left":1,"right":1,"top":1,"bottom":1,"lockedWidth":true,"color":{"color":{"r":9,"g":1,"b":1}}},"borderRadius":{"topLeft":0,"topRight":0,"bottomRight":0,"bottomLeft":0,"locked":true},"link":{"url":"https://www.whiskaffair.com/roasted-red-pepper-hummus/https://www.whiskaffair.com/roasted-red-pepper-hummus/","icon":"https://www.whiskaffair.com/wp-content/uploads/2020/01/Roasted-Red-Pepper-Hummus-1-2.jpg","desc":"Roasted Red Pepper Hummus Recipe (Step by Step + Video) - Whiskaffair"},"type":"image"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-612cd7a1-3173-4c77-887d-8617ca97b66c","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":false,"backgroundTextMode":"NONE","font":{"family":"Work Sans","service":"fonts.google.com","fallbacks":["sans-serif"],"weights":[100,200,300,400,500,600,700,800,900],"styles":["regular","italic"],"variants":[[0,100],[0,200],[0,300],[0,400],[0,500],[0,600],[0,700],[0,800],[0,900],[1,100],[1,200],[1,300],[1,400],[1,500],[1,600],[1,700],[1,800],[1,900]]},"fontSize":13,"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.3,"textAlign":"center","padding":{"horizontal":0,"vertical":0},"x":38,"y":591,"width":94,"height":31,"scale":100,"focalX":50,"focalY":50,"basedOn":"16874f25-165a-4633-90b6-61c465d9b868","id":"3c892a51-68af-4235-a935-4c210bf668b0","content":"CLICK FOR RECIPE","link":{"url":"https://www.whiskaffair.com/roasted-red-pepper-hummus/","icon":"https://www.whiskaffair.com/wp-content/uploads/2020/01/Roasted-Red-Pepper-Hummus-1-2.jpg","desc":"Roasted Red Pepper Hummus Recipe (Step by Step + Video) - Whiskaffair"},"type":"text"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-fbe439e1-c2f1-46e3-9cb6-9fab2b1d79a4","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":false,"backgroundColor":{"color":{"r":3,"g":2,"b":2}},"x":125,"y":607,"width":240,"height":2,"scale":100,"focalX":50,"focalY":50,"mask":{"type":"rectangle"},"id":"03ad166a-6030-478c-a96d-2cc19e605081","link":{"url":"https://www.whiskaffair.com/roasted-red-pepper-hummus/","icon":null,"desc":null},"type":"shape"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-a7a93520-b03c-4590-98b7-198f07dd0a56","keyframes":[{"transform":"rotate(-63deg) rotateZ(-10deg) rotate(63deg)"},{"transform":"rotate(-63deg) rotateZ(0deg) rotate(63deg)"}],"fill":"both","duration":6000,"delay":0,"direction":"normal","easing":"linear"}] Deliciously sweet and spicy, Roasted Red Pepper Hummus is a nice variation of the classic hummus. This homemade spicy dip has a smoky and nutty flavor from the charred red bell pepper and chickpeas and it can be made in under 10 minutes if roasted peppers are ready. CLICK FOR RECIPE ROASTED RED PEPPER HUMMUS

[{"selector":"#anim-a4a0fb69-2f8f-4c4c-9a34-e40479e6fae8","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"fill":"both","duration":800,"delay":0,"direction":"normal","easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-fb77f9ac-bc63-4a44-b0fe-2b92cba8c83a","keyframes":{"transform":["translate3d(0px, 75%, 0)","translate3d(0px, 0px, 0)"]},"fill":"both","duration":800,"delay":100,"direction":"normal","easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-fe343ad1-0a7d-4462-b108-eba5dfa97032","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":100,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"backgroundTextMode":"NONE","font":{"family":"Work Sans","service":"fonts.google.com","fallbacks":["sans-serif"],"weights":[100,200,300,400,500,600,700,800,900],"styles":["regular","italic"],"variants":[[0,100],[0,200],[0,300],[0,400],[0,500],[0,600],[0,700],[0,800],[0,900],[1,100],[1,200],[1,300],[1,400],[1,500],[1,600],[1,700],[1,800],[1,900]]},"fontSize":15,"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.3,"textAlign":"initial","padding":{"horizontal":0,"vertical":0},"x":38,"y":454,"width":319,"height":92,"scale":100,"focalX":50,"focalY":50,"basedOn":"16874f25-165a-4633-90b6-61c465d9b868","id":"4dd17f05-3ebd-4f46-8bce-64d04f4353b4","content":"Make these super addictive Corn Cheese Balls for your next house party and see them disappear in seconds. These are easy to make, cheesy, crispy, freeze well, and taste amazing.","type":"text"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-acc7b7a1-d8e4-4ef4-bff2-ce90906be9ca","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"scale":100,"focalX":50,"focalY":50,"resource":{"type":"image","mimeType":"image/png","src":"https://wp.stories.google/static/1.2.1/images/templates/wellbeing/wellbeing_icon_arrow_head_light.png","width":150,"height":257,"posterId":0,"id":640,"title":"wellbeing_icon_arrow_head_light","alt":"wellbeing_icon_arrow_head_light","local":false,"sizes":[]},"x":357,"y":591,"width":8,"height":14,"mask":{"type":"rectangle","name":"Rectangle","path":"M 0,0 1,0 1,1 0,1 0,0 Z","ratio":1},"id":"3dd87319-32c5-4233-a20b-aa66bdf2c92b","border":{"left":1,"right":1,"top":1,"bottom":1,"lockedWidth":true,"color":{"color":{"r":9,"g":1,"b":1}}},"borderRadius":{"topLeft":0,"topRight":0,"bottomRight":0,"bottomLeft":0,"locked":true},"link":{"url":"https://www.whiskaffair.com/corn-and-cheese-balls/","icon":"https://www.whiskaffair.com/wp-content/uploads/2019/08/Corn-Cheese-Balls-1-2.jpg","desc":"Corn Cheese Balls Recipe (Step by Step + Video) - Whiskaffair"},"type":"image"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-3c0eaeb7-9cc1-49ba-8c75-bb6ba7e6d89f","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":false,"backgroundTextMode":"NONE","font":{"family":"Work Sans","service":"fonts.google.com","fallbacks":["sans-serif"],"weights":[100,200,300,400,500,600,700,800,900],"styles":["regular","italic"],"variants":[[0,100],[0,200],[0,300],[0,400],[0,500],[0,600],[0,700],[0,800],[0,900],[1,100],[1,200],[1,300],[1,400],[1,500],[1,600],[1,700],[1,800],[1,900]]},"fontSize":13,"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.3,"textAlign":"center","padding":{"horizontal":0,"vertical":0},"x":38,"y":581,"width":94,"height":31,"scale":100,"focalX":50,"focalY":50,"basedOn":"16874f25-165a-4633-90b6-61c465d9b868","id":"3e959e2b-bb57-42b6-90b1-28a0685dc39f","content":"CLICK FOR RECIPE","link":{"url":"https://www.whiskaffair.com/corn-and-cheese-balls/","icon":"https://www.whiskaffair.com/wp-content/uploads/2019/08/Corn-Cheese-Balls-1-2.jpg","desc":"Corn Cheese Balls Recipe (Step by Step + Video) - Whiskaffair"},"type":"text"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-922c6185-6c6e-4aea-af56-bb645e24a8d0","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":false,"backgroundColor":{"color":{"r":3,"g":2,"b":2}},"x":125,"y":597,"width":240,"height":2,"scale":100,"focalX":50,"focalY":50,"mask":{"type":"rectangle"},"id":"d1756396-2164-4d83-8852-8e44ab86ee31","link":{"url":"https://www.whiskaffair.com/corn-and-cheese-balls/","icon":"https://www.whiskaffair.com/wp-content/uploads/2019/08/Corn-Cheese-Balls-1-2.jpg","desc":"Corn Cheese Balls Recipe (Step by Step + Video) - Whiskaffair"},"type":"shape"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-18390e38-f7c2-42be-891a-ff60e40b9488","keyframes":[{"transform":"rotate(-63deg) rotateZ(-10deg) rotate(63deg)"},{"transform":"rotate(-63deg) rotateZ(0deg) rotate(63deg)"}],"fill":"both","duration":6000,"delay":0,"direction":"normal","easing":"linear"}] Make these super addictive Corn Cheese Balls for your next house party and see them disappear in seconds. These are easy to make, cheesy, crispy, freeze well, and taste amazing. CLICK FOR RECIPE CORN CHEESE BALLS

[{"selector":"#anim-8dcbb4f3-9425-4a5a-9219-6c69f196a5ea","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"fill":"both","duration":800,"delay":0,"direction":"normal","easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-17d44b43-1bb7-49f0-94fd-3f4184e32213","keyframes":{"transform":["translate3d(0px, 75%, 0)","translate3d(0px, 0px, 0)"]},"fill":"both","duration":800,"delay":100,"direction":"normal","easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-beb1f577-865d-4532-b571-5979c95aaf97","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":100,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"backgroundTextMode":"NONE","font":{"family":"Work Sans","service":"fonts.google.com","fallbacks":["sans-serif"],"weights":[100,200,300,400,500,600,700,800,900],"styles":["regular","italic"],"variants":[[0,100],[0,200],[0,300],[0,400],[0,500],[0,600],[0,700],[0,800],[0,900],[1,100],[1,200],[1,300],[1,400],[1,500],[1,600],[1,700],[1,800],[1,900]]},"fontSize":15,"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.3,"textAlign":"initial","padding":{"horizontal":0,"vertical":0},"x":38,"y":454,"width":319,"height":111,"scale":100,"focalX":50,"focalY":50,"basedOn":"16874f25-165a-4633-90b6-61c465d9b868","id":"b10c5c4e-a613-4ae1-94f1-d48d10638095","content":"Yum Yum Sauce is really a yummy sauce. It is a famous Japanese Hibachi Steakhouse Sauce and if you have been to any hibachi grill house in the US, you must have seen and had this pink sauce. It is not only easy to make, but it is also delicious too.","type":"text"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-db122824-8989-47f8-948f-ed78b07b9ec3","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"scale":100,"focalX":50,"focalY":50,"resource":{"type":"image","mimeType":"image/png","src":"https://wp.stories.google/static/1.2.1/images/templates/wellbeing/wellbeing_icon_arrow_head_light.png","width":150,"height":257,"posterId":0,"id":640,"title":"wellbeing_icon_arrow_head_light","alt":"wellbeing_icon_arrow_head_light","local":false,"sizes":[]},"x":357,"y":591,"width":8,"height":14,"mask":{"type":"rectangle","name":"Rectangle","path":"M 0,0 1,0 1,1 0,1 0,0 Z","ratio":1},"id":"84da5b03-9ad5-4597-b52b-34e66ca8ab02","border":{"left":1,"right":1,"top":1,"bottom":1,"lockedWidth":true,"color":{"color":{"r":9,"g":1,"b":1}}},"borderRadius":{"topLeft":0,"topRight":0,"bottomRight":0,"bottomLeft":0,"locked":true},"link":{"url":"https://www.whiskaffair.com/yum-yum-sauce-recipe/","icon":"https://www.whiskaffair.com/wp-content/uploads/2019/05/Yum-Yum-Sauce-1-2.jpg","desc":"Yum Yum Sauce Recipe (Keto) Step by Step + Video - Whiskaffair"},"type":"image"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-a311ada9-6f95-458a-adb0-14c9fdde2658","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":false,"backgroundTextMode":"NONE","font":{"family":"Work Sans","service":"fonts.google.com","fallbacks":["sans-serif"],"weights":[100,200,300,400,500,600,700,800,900],"styles":["regular","italic"],"variants":[[0,100],[0,200],[0,300],[0,400],[0,500],[0,600],[0,700],[0,800],[0,900],[1,100],[1,200],[1,300],[1,400],[1,500],[1,600],[1,700],[1,800],[1,900]]},"fontSize":13,"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.3,"textAlign":"center","padding":{"horizontal":0,"vertical":0},"x":38,"y":581,"width":94,"height":31,"scale":100,"focalX":50,"focalY":50,"basedOn":"16874f25-165a-4633-90b6-61c465d9b868","id":"b496fe1b-3c0e-42f1-8c16-27700f460c99","content":"CLICK FOR RECIPE","link":{"url":"https://www.whiskaffair.com/yum-yum-sauce-recipe/","icon":"https://www.whiskaffair.com/wp-content/uploads/2019/05/Yum-Yum-Sauce-1-2.jpg","desc":"Yum Yum Sauce Recipe (Keto) Step by Step + Video - Whiskaffair"},"type":"text"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-16bfc6bf-c390-430f-ae50-19f38f542c2c","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":false,"backgroundColor":{"color":{"r":3,"g":2,"b":2}},"x":125,"y":597,"width":240,"height":2,"scale":100,"focalX":50,"focalY":50,"mask":{"type":"rectangle"},"id":"82556876-157f-459a-9bde-5621c6c766da","link":{"url":"https://www.whiskaffair.com/yum-yum-sauce-recipe/","icon":null,"desc":null},"type":"shape"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-074b7b76-9488-4f8c-b09f-247f62f6c5e2","keyframes":[{"transform":"rotate(-63deg) rotateZ(-10deg) rotate(63deg)"},{"transform":"rotate(-63deg) rotateZ(0deg) rotate(63deg)"}],"fill":"both","duration":6000,"delay":0,"direction":"normal","easing":"linear"}] Yum Yum Sauce is really a yummy sauce. It is a famous Japanese Hibachi Steakhouse Sauce and if you have been to any hibachi grill house in the US, you must have seen and had this pink sauce. It is not only easy to make, but it is also delicious too. CLICK FOR RECIPE YUM YUM SAUCE

[{"selector":"#anim-1d042d7d-12cc-45e5-9fb4-00d557b7a696","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"fill":"both","duration":800,"delay":0,"direction":"normal","easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-a6afcd83-067f-4ac6-8f95-f51dbb63ccb6","keyframes":{"transform":["translate3d(0px, 75%, 0)","translate3d(0px, 0px, 0)"]},"fill":"both","duration":800,"delay":100,"direction":"normal","easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-d967cbd2-28b1-4c6b-9d41-f98378e4b9b7","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":100,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"backgroundTextMode":"NONE","font":{"family":"Work Sans","service":"fonts.google.com","fallbacks":["sans-serif"],"weights":[100,200,300,400,500,600,700,800,900],"styles":["regular","italic"],"variants":[[0,100],[0,200],[0,300],[0,400],[0,500],[0,600],[0,700],[0,800],[0,900],[1,100],[1,200],[1,300],[1,400],[1,500],[1,600],[1,700],[1,800],[1,900]]},"fontSize":15,"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.3,"textAlign":"initial","padding":{"horizontal":0,"vertical":0},"x":38,"y":454,"width":319,"height":74,"scale":100,"focalX":50,"focalY":50,"basedOn":"16874f25-165a-4633-90b6-61c465d9b868","id":"27bdf157-c70b-4f9a-86b8-dec6f95dadb6","content":"Crispy from outside and juicy from inside, these Fish Fingers are a breeze to make. You just can’t go wrong with this delicious and easy recipe.","type":"text"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-750e3a08-11e0-47ab-bd26-497baa2595b1","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"scale":100,"focalX":50,"focalY":50,"resource":{"type":"image","mimeType":"image/png","src":"https://wp.stories.google/static/1.2.1/images/templates/wellbeing/wellbeing_icon_arrow_head_light.png","width":150,"height":257,"posterId":0,"id":640,"title":"wellbeing_icon_arrow_head_light","alt":"wellbeing_icon_arrow_head_light","local":false,"sizes":[]},"x":357,"y":591,"width":8,"height":14,"mask":{"type":"rectangle","name":"Rectangle","path":"M 0,0 1,0 1,1 0,1 0,0 Z","ratio":1},"id":"3492b1c9-cbe7-4648-aa82-81b4a38c7105","border":{"left":1,"right":1,"top":1,"bottom":1,"lockedWidth":true,"color":{"color":{"r":9,"g":1,"b":1}}},"borderRadius":{"topLeft":0,"topRight":0,"bottomRight":0,"bottomLeft":0,"locked":true},"link":{"url":"https://www.whiskaffair.com/fish-fingers-recipe/","icon":"https://www.whiskaffair.com/wp-content/uploads/2020/01/Fish-Fingers-1-2.jpg","desc":"Fish Fingers Recipe (Step by Step + Video) - Whiskaffair"},"type":"image"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-f50feb6f-09a1-48e5-8108-aca83ba63392","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":false,"backgroundTextMode":"NONE","font":{"family":"Work Sans","service":"fonts.google.com","fallbacks":["sans-serif"],"weights":[100,200,300,400,500,600,700,800,900],"styles":["regular","italic"],"variants":[[0,100],[0,200],[0,300],[0,400],[0,500],[0,600],[0,700],[0,800],[0,900],[1,100],[1,200],[1,300],[1,400],[1,500],[1,600],[1,700],[1,800],[1,900]]},"fontSize":13,"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.3,"textAlign":"center","padding":{"horizontal":0,"vertical":0},"x":38,"y":581,"width":94,"height":31,"scale":100,"focalX":50,"focalY":50,"basedOn":"16874f25-165a-4633-90b6-61c465d9b868","id":"90e3c6de-7765-4d20-b196-2a2b2c4f39e2","content":"CLICK FOR RECIPE","link":{"url":"https://www.whiskaffair.com/fish-fingers-recipe/","icon":"https://www.whiskaffair.com/wp-content/uploads/2020/01/Fish-Fingers-1-2.jpg","desc":"Fish Fingers Recipe (Step by Step + Video) - Whiskaffair"},"type":"text"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-d058bde4-c101-4b7c-8e44-9dcbbbe5c9da","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":false,"backgroundColor":{"color":{"r":3,"g":2,"b":2}},"x":125,"y":597,"width":240,"height":2,"scale":100,"focalX":50,"focalY":50,"mask":{"type":"rectangle"},"id":"a0339ea4-2614-4735-9558-0abb2207c448","link":{"url":"https://www.whiskaffair.com/fish-fingers-recipe/","icon":null,"desc":null},"type":"shape"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-a3c2f666-fec4-493a-aaca-1e64e3e15ee1","keyframes":[{"transform":"rotate(-63deg) rotateZ(-10deg) rotate(63deg)"},{"transform":"rotate(-63deg) rotateZ(0deg) rotate(63deg)"}],"fill":"both","duration":6000,"delay":0,"direction":"normal","easing":"linear"}] Crispy from outside and juicy from inside, these Fish Fingers are a breeze to make. You just can’t go wrong with this delicious and easy recipe. CLICK FOR RECIPE FISH FINGERS