Here is how to make Best Homemade Chai Masala Recipe or Tea Masala which will take your masala chai to next level.

Chai Masala Recipe (Tea Masala)

Cuisine: Indian
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 10 servings
Calories: 23 kcal
Author: Neha Mathur

Here is how to make Best Homemade Chai Masala Recipe or Tea Masala which will take your masala chai to next level.

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Ingredients

  • 1/4 cup Cloves
  • 1/4 cup Green Cardamom
  • 1/4 cup Cinnamon Stick
  • 1/4 cup Black Peppercorns
  • 2 tbsp Rose Petals Dried
  • 2 tbsp Fennel Seeds / saunf
  • 2 tbsp Dry Ginger Powder
  • 1 Nutmeg Crushed

Instructions

  1. Mix all the ingredients in a blender and blend to make a coarse powder.

  2. Store in an airtight container for up to 2 months.

  3. Use ½ tsp of this powder for 2 cups of Indian masala chai.

Nutrition Facts
Chai Masala Recipe (Tea Masala)
Amount Per Serving
Calories 23
% Daily Value*
Sodium 1mg0%
Potassium 79mg2%
Carbohydrates 4g1%
Fiber 1g4%
Vitamin C 1.2mg1%
Calcium 24mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.