Asian Style Garlic Tofu is a simple healthy dish where tofu coated with Oriental sauces and spices is pan fried & cooked. Pair it with rice for a full meal.
Press the tofu between kitchen towel to get rid of excess water and cut into 1 inch cubes.
Mix the ingredients for the sauce in bowl.
Pour the sauce over tofu cubes and let it rest for an hour.
Heat sesame oil in a skillet.
Transfer the tofu on to the skillet and arrange in a single layer.
Cook for 3-4 minutes and then flip and cook for another 3-4 minutes.
Add spring onion greens and cook for a minute.
Sprinkle little water if the tofu is getting dry.
Sprinkle red chilli flakes and roasted sesame seeds on top.
Serve hot with rice.