Mediterranean Warm Potato Salad is a delicious, filling and healthy salad begins with potatoes as the star, lightly tossed in flavorful white wine dressing.

Mediterranean Warm Potato Salad

Course: Salad
Cuisine: Mediterranean
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4 people
Calories: 158 kcal
Author: Neha Mathur

Mediterranean Warm Potato Salad is a delicious, filling and healthy salad begins with potatoes as the star, lightly tossed in flavorful white wine dressing.

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Ingredients

  • 300 g Baby potatoes You can use regular potato cut in small cubes
  • 2 tbsp Extra virgin olive oil
  • 50 g French beans Cut in small pieces
  • 1/2 Yellow bell pepper Sliced
  • 1/2 Red bell pepper Sliced
  • 1/2 Green bell pepper Sliced
  • 1/2 cup Onion Thinly sliced
  • 2 tbsp Kalamata olives
  • 10-12 Cherry tomatoes Halved
  • 2 tsp Fresh parsley Chopped
  • 2 tsp White wine vinegar
  • 1 tsp Dijon mustard
  • Salt To taste
  • 1/4 tsp Freshly ground black pepper
  • 1/2 tsp Chilli flakes

Instructions

  1. Wash the potatoes nicely and boil them until softened.

  2. Cut into halves.

  3. Heat olive oil in a sauce pan.

  4. Add beans, bell peppers and onion and fry for 3-4 minutes on medium heat.

  5. Add olives, tomatoes, potatoes, parsley, white wine vinegar, dijon mustard, salt, black pepper and chilli flakes and mix well.

  6. Garnish with fresh parsley.

  7. Serve the salad hot.

Nutrition Facts
Mediterranean Warm Potato Salad
Amount Per Serving
Calories 158 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 1g6%
Sodium 92mg4%
Potassium 552mg16%
Carbohydrates 20g7%
Fiber 3g13%
Sugar 3g3%
Protein 2g4%
Vitamin A 935IU19%
Vitamin C 85.7mg104%
Calcium 23mg2%
Iron 1.2mg7%
* Percent Daily Values are based on a 2000 calorie diet.