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Strawberry Raita
Course:
Side Dish
Cuisine:
Indian
Prep Time:
10
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
20
minutes
minutes
Servings:
4
people
Calories:
91
kcal
Author:
Neha Mathur
Strawberry Raita is one delicious raita with a sweet and tangy taste, combines the freshness and sweetness of strawberries with sourness of yoghurt.
Print Recipe
Ingredients
2
cups
Fresh yogurt
1
cup
Strawberries
Chopped and slightly mashed
½
teaspoon
Black salt
½
teaspoon
Roasted cumin powder
1
teaspoon
Sugar
½
teaspoon
Green chilli
Finely chopped
1
teaspoon
Mint leaves
Finely chopped
Instructions
Whisk the yogurt in a bowl until creamy and smooth.
Add all the remaining ingredients and mix well.
Check for salt and add more if required.
Garnish with mint leaves and strawberry slices.
Nutrition
Calories:
91
kcal
|
Carbohydrates:
9
g
|
Protein:
4
g
|
Fat:
4
g
|
Saturated Fat:
2
g
|
Cholesterol:
15
mg
|
Sodium:
351
mg
|
Potassium:
244
mg
|
Sugar:
8
g
|
Vitamin A:
120
IU
|
Vitamin C:
21.8
mg
|
Calcium:
154
mg
|
Iron:
0.4
mg