Nicely frothed with fresh dollops of yogurt, ripe mango, sugar, cardamom powder and heaps of ice cubes, Easy Mango Lassi Recipe is a soothing delight.

Mango Lassi

Course: Drinks
Cuisine: Indian
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 2 people
Calories: 340 kcal
Author: Neha Mathur

Nicely frothed with fresh dollops of yogurt, ripe mango, sugar, cardamom powder and heaps of ice cubes, Easy Mango Lassi Recipe is a soothing delight.

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Ingredients

  • 2 cups Yogurt
  • 2 cups Ripe Mango Peeled and Cubed
  • 2 tsp Sugar
  • 1/2 tsp Cardamom Powder
  • 5-6 Ice Cubes
  • 1 Cup Milk

Instructions

  1. Add yogurt, mango piece, sugar, cardamom powder and ice cubes in the jar of a blender.

  2. Add milk.

  3. Blend until smooth.

  4. Add some more milk if the lassi is too thick.

  5. Pour the lassi in serving glasses.

  6. Garnish with saffron strands, almond and pistachio slivers and mint leaves.

  7. Serve chilled.

Nutrition Facts
Mango Lassi
Amount Per Serving
Calories 340 Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 7g44%
Cholesterol 44mg15%
Sodium 168mg7%
Potassium 817mg23%
Carbohydrates 46g15%
Fiber 2g8%
Sugar 44g49%
Protein 13g26%
Vitamin A 2225IU45%
Vitamin C 61.3mg74%
Calcium 452mg45%
Iron 0.4mg2%
* Percent Daily Values are based on a 2000 calorie diet.