Honey Garlic Meatballs Recipe

Course: Main Course
Cuisine: Asian
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4 people
Calories: 309 kcal
Author: Neha Mathur

Luscious gravy dunked with meatballs and a tad of honey makes Honey Garlic Meatballs. If you like eating meat then this one dish that you would most certainly not like to miss this season!



For the meatballs

  • 1 Bread Slice Remove the crust and cut into small pieces
  • 1 tbsp Milk
  • 300 g Chicken Mince
  • 1 Egg
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • Salt to taste
  • 1/4 cup Bread Crumbs
  • 1 tsp Red Chilli Flakes
  • 2 tbsp Fresh Coriander Chopped
  • 1 tsp Green Chilli Chopped

For the sauce

  • 1 tbsp Butter
  • 1 tbsp Olive Oil
  • 2 tsp Garlic Minced
  • 1 tsp Ginger Grated
  • 1/4 cup Onion Finely Chopped
  • 2 tbsp Soy Sauce
  • 1/2 cup Tomato Ketchup
  • 1/4 cup Honey
  • 1 tbsp Cornflour
  • 1/4 cup Water
  • Salt to taste
  • 2 tbsp Spring Onion Greens Chopped


For the Meatballs

  1. Keep bread in a bowl and pour milk on top. Let it rest for 5 minutes.

  2. Add the remaining ingredients to make the meatball in the bowl and mix well.

  3. Add some more bread crumbs if the mixture is too sticky.

  4. Make small lemon sized balls from the mixture.

  5. Pre heat the oven to 200 degrees C.

  6. Arrange the meatballs in a baking tray and bake for 15-20 minutes.

  7. Flip the meatballs once midway.

For the sauce

  1. Heat butter and oil in a pan.

  2. Add garlic and onion and fry for 2-3 minutes.

  3. Add soy sauce, tomato ketchup, honey and cornflour mixed in water.

  4. Cook for 30 seconds until the sauce thickens.

  5. Add some more water if the sauce is too thick.

  6. Add the meatballs and coat them nicely with the sauce.

  7. Sprinkle spring onion greens on top.

  8. Serve hot.

Nutrition Facts
Honey Garlic Meatballs Recipe
Amount Per Serving
Calories 309 Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 3g19%
Cholesterol 96mg32%
Sodium 957mg42%
Potassium 454mg13%
Carbohydrates 35g12%
Sugar 25g28%
Protein 20g40%
Vitamin A 355IU7%
Vitamin C 3.9mg5%
Calcium 34mg3%
Iron 1.2mg7%
* Percent Daily Values are based on a 2000 calorie diet.