Amla Chutney brings together the freshness of coriander and tanginess of Amla or Indian gooseberries. While coriander is a common chutney ingredient made for dosa and idlis, adding amla not only gives this a different taste, but loads of vitamin C as well. Here is how to make Amla Chutney Recipe.
You can add some fresh mint in this chutney too.
Adjust the amount of green chilli according to your taste.