Crispy from outside and juicy from inside, these fish fingers are a breeze to make. You just can't go wrong with this delicious and easy recipe. Here is how to make Fish Fingers Recipe at home.
Mix all purpose flour, rice flour, cornflour, egg and baking soda in another bowl.
I used boneless Basa fish, cut into fingers. You can use any white fish to make this recipe.
Do not coat the fish fingers with breadcrumbs and keep for too long. Best is to keep coating and putting in the hot oil immediately.