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–+ servings
Considered as almost the empress of all the dressings made in the world, Green Goddess Salad Dressing tastes the best when homemade!

Green Goddess Salad Dressing Recipe

Course: Salad Dressing
Cuisine: Continental
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 6 people
Calories: 131kcal
Author: Neha Mathur
Considered as almost the empress of all the dressings made in the world, Green Goddess Salad Dressing tastes the best when homemade! 
Print Recipe

Ingredients

  • 1/2 cup Mayonnaise
  • 1/4 cup Fresh Basil Packed
  • 2 tbsp Fresh Parsley
  • 1/4 cup Spring Onion Greens Chopped
  • 2-3 cloves Garlic
  • 1/2 tsp Lemon Zest
  • 1 tsp Lemon Juice
  • Salt to taste
  • 1/2 tsp Black Pepper Powder

Instructions

  • Add all the ingredients except lemon juice in a blender and blend until smooth.
  • Add lemon juice and mix well.
  • Add some hot water and mix well if the dressing is too thick.
  • Store in a glass jar and refrigerate for 4-5 days.

Notes

Use eggless mayonnaise to make vegan dressing.

Nutrition

Calories: 131kcal | Carbohydrates: 1g | Fat: 14g | Saturated Fat: 2g | Cholesterol: 7mg | Sodium: 120mg | Potassium: 18mg | Vitamin A: 215IU | Vitamin C: 3.5mg | Calcium: 8mg | Iron: 0.3mg