Whole Roasted Cauliflower is a fun recipe which can be served as a starter or a side dish. It is easy to make, vegan and gluten free. Here is how to roast a whole cauliflower with honey and mustard.
Pre heat the oven to 400 Degrees F
Wash and trim the leaves from the cauliflower head
Cut the cauliflower head from the bottom so that it sits straight on the baking tray
Place the prepared cauliflower on the baking tray
Mix all the remaining ingredients except vegetable broth in bowl
Pour the mixture over the cauliflower head and rub it all over
Pour the broth in the tray and bake the cauliflower for 30-35 minutes until it is tender
Change the oven setting to broil and roast the cauliflower for 8-10 minutes until it is nicely browned from the top
Sprinkle fresh parsley and chopped roasted pecans on top
Enjoy cooking Honey Mustard Whole Roasted Cauliflower Recipe from WhiskAffair. Try more authentic tried & tested recipes from https://www.whiskaffair.com.