Jerk Marinade is a fabulous classic Jamaican marinade which is loaded with spicy, tangy flavours. This recipe makes the best homemade authentic marinade which can be use to marinate chicken, pork, beef, fish, shrimp etc.
Add all the ingredients in a blender and blend until smooth.
Transfer the marinade in a glass jar.
Use as required.
If you cannot find scotch bonnet peppers then you may also use habanero peppers or any other spicy chilli to make this marinade. Thai Bird's eye chillies works well too.