Green Poha (Hariyali Poha, Kothamali Poha) is a delicious Indian breakfast recipe made using poha (flattened rice), herbs, and spices. Serve it with a cup of masala chai.
Poha comes in a variety of thicknesses. I personally like to use thick poha for this recipe as it doesn’t get mushy after soaking.You can also use red poha or millet poha instead of white poha.Adjust the green chilies as per your taste.You can also sneak in a few veggies such as green peas, carrots, green beans, or bell peppers for added nutrition.