Ambur Biryani is a traditional Tamilnadu Arcot Muslim Style Biryani. It is popularly served at Star Biryani Hotel. Make this one-pot Star Hotel copycat Ambur Chicken Biryani at home using my easy recipe.
You can replace Seeraga Samba Rice with any other non-sticky short-grain rice like Surti Kolam, Sona Masuri, etc.If your heat doesn't go very low, then keep a griddle (tawa) over the flame and then keep the pot over it to cook the biryani perfectly.Add more red chili paste if you like spicer Ambur biryani.The water and rice measurement are very important. Use standard cup measures to measure the ingredients.