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This DIY Cajun Seasoning is spicy, savory, and comes together in just 5 minutes using pantry staples. Use it for steaks, marinades, soups, or stir-fries, this versatile seasoning will amp up the flavors big time.

How To Make Homemade Cajun Spice Mix Recipe

Course: Cooking Basics
Cuisine: American
Diet: Gluten Free, Vegan, Vegetarian
Prep Time: 2 minutes
Cook Time: 2 minutes
Total Time: 4 minutes
Servings: 12 people
Calories: 8kcal
Author: Neha Mathur
Learn How to Make Homemade Cajun Spice Mix in just 5 minutes. It is spicy and savory and comes together using pantry staples. Use it for steaks, marinades, soups, or stir-fries; this versatile seasoning will amp up the flavors.
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US Customary - Metric

Ingredients

  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon salt
  • 2 teaspoons freshly cracked black pepper
  • 2 teaspoons dried oregano
  • 2 teaspoons dried thyme
  • 2 teaspoons cayenne powder
  • 2 teaspoons paprika powder

Instructions

  • Add all the ingredients into a small mixing bowl.
  • Mix everything well and store in a glass jar.
  • Use as desired.

Notes

If cayenne pepper is not available, you can use any mildly hot chili powder and in place of paprika, you can use any mild chili powder with good color.
If you like your seasoning spicier, you can add some chili flakes to it as well.

Nutrition

Calories: 8kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 195mg | Potassium: 39mg | Fiber: 1g | Sugar: 1g | Vitamin A: 326IU | Vitamin C: 1mg | Calcium: 12mg | Iron: 1mg