Made using 5 whole spices, Panch Phoron (Panch Phoran, Indian Five Spice Mix) is a traditional spice mix that is quintessential in Bengali cuisine. It is very easy to make at home using five basic Indian spices (vegan, gluten-free).
Panch Phoron is best stored in a cool, dry place in an airtight container. If you're using it within a few months, it can be kept in the pantry. Otherwise, it's best to store it in the fridge or freezer.If you want your panch phoran to last longer, store it in the freezer. It will keep for up to 2 years when stored properly.