Pumpkin Juice Recipe

Pumpkin Juice is a copycat Non Alcoholic punch from the Wizarding World of Harry Potter at Universal Studios. Serve it cold or warm or spike it with some alcohol for an adult version, this Fall drink is going to be a hit.

Course: Beverage

Cuisine: Continental

Prep Time: 5 minutes

Cook Time: 20 minutes

Total Time: 25 minutes

Servings: people

Calories: 158kcal

Author: Neha Mathur

Pumpkin Juice is a copycat Non Alcoholic punch from the Wizarding World of Harry Potter at Universal Studios. Serve it cold or warm or spike it with some alcohol for an adult version, this Fall drink is going to be a hit.

Print Recipe

US Customary - Metric

Ingredients

8 cups Apple Cider
2 cups Pear Nectar
¼ cup Brown Sugar
2 cups Pumpkin Puree
2 tsp Pumpkin Pie Spice
2 tsp Vanilla Extract

Instructions

Combine all the ingredients in a pan except vanilla and heat on medium heat until the juice just starts to boil.
Simmer the heat to low and cook for 10-15 minutes.
Add vanilla and mix well.
Chill the juice for a few hours before serving.

Notes

Serve this drink chilled or warm. You can spike it with any alcohol of your choice to make an adult version.

You can use apricot or peach nectar in place of pear nectar. If these nectars are not available, you can just puree the fruits with some water and use the puree in the recipe.

This recipe can be easily doubled, tripled, or even halved.

Make Apple Cider, Pumpkin Pie Spice, and Pumpkin Puree from scratch using my easy recipes.

Nutrition