This Lemon Garlic Dressing is a breeze to make and it can be used in a multitude of ways other than as a salad dressing. Make it using my super easy recipe.
You can replace lemons with lime, too. Just keep in consideration that limes are tangier than lemons.I made the dressing using extra virgin olive oil, but you can also use avocado, grapeseed, sunflower, or canola oil.You can add a tablespoon of honey for a sweet taste.Adding some black poppy seeds will give it a nice crunch. Try it!Since this dressing has raw garlic, storing it for a long time is not suggested. Try to finish it within a day.