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Healthy and wholesome, this 5-ingredient, 5-minute Banana Beet Smoothie is perfect for your weekday breakfast and is great for weight loss.
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4.60 from 5 votes

Banana Beet Smoothie Recipe

This 5-ingredient, 5-minute Banana Beet Smoothie is a perfect way to start your day. Make it using my easy recipe.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Breakfast
Cuisine: American
Diet: Gluten Free, Vegetarian
Servings: 2 people
Author: Neha Mathur

Ingredients

  • ½ cup peeled and chopped red beets
  • ½ cup peeled and chopped banana frozen
  • 1 stalk celery chopped
  • 1 cup chilled plain yogurt whole, low fat or plant-based
  • ¼ cup chilled milk whole, skim, or plant-based
  • 2 teaspoons honey use maple syrup or agave nectar for vegan
US Customary - Metric

Instructions

  • Add all the ingredients to a high-speed blender.
  • Blend until smooth.
  • Add some more milk if the smoothie is thick for your liking.
  • Check for honey and add more if needed.
  • Pour the smoothie into serving glasses. Garnish with a sprig of mint and edible flowers (optional) and serve immediately.

Video

Nutrition

Calories: 165kcal | Carbohydrates: 25g | Protein: 6g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 20mg | Sodium: 111mg | Potassium: 536mg | Fiber: 2g | Sugar: 20g | Vitamin A: 296IU | Vitamin C: 6mg | Calcium: 201mg | Iron: 0.5mg
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