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Cucumber Avocado Salad Recipe
This Cucumber Avocado Salad is a delicious combination of my Summer favorites, Cucumber and Avocado which is flavored with a simple zesty dressing. Here is how to make it.
Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Course:
Salad
Cuisine:
Continental
Servings:
4
people
Author:
Neha Mathur
Ingredients
2
cups
English cucumber
cubed
1
Avocado
peeled and diced
½
cup
Red Onion
sliced
1
cup
Tomato
cubed
*For Dressing:
2
tablespoon
Extra Virgin Olive Oil
1
tablespoon
Lemon Juice
¼
cup
Cilantro
chopped
Salt
to taste
Black Pepper Powder
to taste
US Customary
-
Metric
Instructions
Mix the salad ingredients in a bowl.
Mix dressing ingredients in another bowl.
Pour the dressing over the salad and toss well.
Serve immediately.
Video
Notes
You can add some honey or mustard in the dressing to perk it up even more.
Nutrition
Calories:
166
kcal
|
Carbohydrates:
10
g
|
Protein:
2
g
|
Fat:
15
g
|
Saturated Fat:
2
g
|
Sodium:
8
mg
|
Potassium:
438
mg
|
Fiber:
4
g
|
Sugar:
3
g
|
Vitamin A:
506
IU
|
Vitamin C:
15
mg
|
Calcium:
23
mg
|
Iron:
1
mg