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Garlic Parmesan Seasoning Recipe
Garlic And Parmesan Seasoning
is a super versatile seasoning you would want to use on everything. It elevates the taste of any dish in a wink. Make it using my easy recipe.
Prep Time
2
minutes
mins
Cook Time
2
minutes
mins
Total Time
4
minutes
mins
Course:
Spice Mix
Cuisine:
American, Continental
Diet:
Gluten Free, Vegetarian
Servings:
8
people
Author:
Neha Mathur
Ingredients
¼
cup
Parmesan cheese
grated or shredded
1
tablespoon
garlic powder
1
tablespoon
onion powder
¼
teaspoon
paprika
1
teaspoon
dried basil
1
teaspoon
dried oregano
½
teaspoon
salt
¼
teaspoon
ground black pepper
US Customary
-
Metric
Instructions
Add all the ingredients to a blender or food processor.
Blend at high speed until the mixture is very fine in texture (30- 45 seconds).
Taste and adjust the seasoning to your liking.
Use as desired.
Video
Notes
You can use vegan parmesan cheese to make a vegan version.
Nutrition
Calories:
20
kcal
|
Carbohydrates:
2
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
0.03
g
|
Monounsaturated Fat:
0.2
g
|
Cholesterol:
2
mg
|
Sodium:
197
mg
|
Potassium:
32
mg
|
Fiber:
0.4
g
|
Sugar:
0.1
g
|
Vitamin A:
61
IU
|
Vitamin C:
0.2
mg
|
Calcium:
48
mg
|
Iron:
0.3
mg