Make Frozen Spring Rolls in Air Fryer for a delicious snack fromfreezer to plate in less than 20 minutes. No mess, no clean-up, and the springs rolls are perfectly crispy using very little oil.
Remove the frozen spring rolls from the packaging and place them into the air fryer basket in a single layer.
Note – There is no need to thaw the rolls.
Brush the frozen spring rolls with cooking oil. You can also spray cooking oil over them.
Place the basket in the air fryer and fry for 7 minutes at 360°F (180°C).
After 7 minutes, bring out the basket and flip the spring rolls using a pair of tongs.
Brush or spray with oil on the other side as well.
Place the basket back in the fryer and air fry for 7 more minutes.
If you like your spring rolls extra crispy, then air fry for another 2-4 minutes.
Serve immediately with your favorite dipping sauce.
Video
Notes
Every air fryer is different, so you may have to adjust the time accordingly. Start with 7 + 7 minutes, then increase the time if they are still not crispy or warm.Always cook in a single layer so that the spring rolls cook evenly. Layering will give you soggy spring rolls.If your spring rolls are not cooked through, there might be a few reasons for it, such as, The air fryer was overcrowded, and the spring rolls were not placed in a single layer. - You didn't turn the spring rolls halfway (after 7 minutes). - You didn't adjust the time according to your air fryer. - Large spring rolls might take more time than mini egg rolls. So keep that in consideration, too.I never pre-heat the air fryer, and my spring rolls always turn perfectly fine.