Apple Pie Overnight Oats Recipe

Craving apple pie for breakfast? Then make this healthy apple pie overnight oats. It is super easy to make, gluten-free and can be easily made vegan. It's great for meal prep, too.

5 from 1 vote

Apple Pie Overnight Oats Recipe

Craving apple pie for breakfast? Then make this apple pie overnight oats recipe. It is super easy to make, gluten-free and can be easily made vegan. It's great for meal prep, too.

Prep Time5

Cook Time2

Soaking Time8

Total Time8 7

Course: Breakfast

Cuisine: American

Diet: Vegetarian

Servings: people

Author: Neha Mathur

Ingredients

For Soaking The Oats

½ cup chopped apples
3 teaspoons honey divided
¾ teaspoon ground cinnamon divided
½ cup rolled oats
½ cup milk
¼ cup plain yogurt
½ teaspoon vanilla extract

For The Topping

¼ cup chopped apples
2 tablespoons chopped toasted pecans
½ teaspoon chia seeds

US Customary - Metric

Instructions

Stir together apples, 1 teaspoon honey, and ¼ teaspoon ground cinnamon in a microwave safe bowl.
Micro at high for 1 minute until the apples are slightly softened.
Stir together rolled oats, milk, yogurt, 2 teaspoon honey, vanilla extract, and ½ teaspoon ground cinnamon in another medium-size mixing bowl.
Add the apple mixture to the oats mixture and mix well.
Close the lid of the bowl and refrigerate for 8-10 hours.
Add some more milk if the mixture is too thick and transfer the oats in 2 serving bowls.
Top with chopped apples, toasted chopped pecans, and chia seeds. Serve chilled or heat them in the microwave and serve hot.

Notes

You can top the overnight oats with fresh chopped apples or caramelize them for a complex flavor.

Nut butter such as almond butter, peanut butter, and cashew butter are also great topping options.

My other favorites are granola, seeds like sunflower seeds, chia seeds, or pumpkin seeds, dark chocolate, nuts like pecans, walnuts, almonds, etc.

Nutrition