Brown Sugar Lemonade Recipe
This 3 ingredients Brown Sugar Lemonade is the refreshing beverage you need on a hot sunny day. Try my easy recipe here.
Servings: 4 people
Ingredients
- 4 cups water 1 cup at room temperature for the simple syrup, 3 cups chilled for the lemonade
- 1 cup dark brown sugar packed
- 1 cup freshly squeezed lemon juice or lime juice
- ice cubes as required
Instructions
Make The Sugar Syrup
- Add 1 cup of room temperature water and dark brown sugar to a pan and heat over medium heat until the sugar is dissolved, stirring frequently.
- Bring the mixture to a rolling boil and then reduce the heat to low.
- Cook the syrup for 15 minutes, stirring at regular intervals.
- Remove the pan from the heat and let the syrup cool completely.
- Tip – To fasten the cooling process, you can add 2-3 ice cubes to the syrup.
Make The Lemonade
- Add 3 cups of chilled water to a large pitcher.
- Stir in lemon juice and cooled syrup.
- Add ice cubes to the serving glasses and pour the lemonade over the ice.
- Garnish with mint sprigs and lemon wheels and serve chilled.
Video
Notes
You can replace lemon juice with lime juice, too. Keep in consideration that limes are tangier than lemons.
Nutrition
Calories: 222kcal | Carbohydrates: 58g | Protein: 0.3g | Fat: 0.1g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.003g | Sodium: 28mg | Potassium: 136mg | Fiber: 0.2g | Sugar: 55g | Vitamin A: 4IU | Vitamin C: 24mg | Calcium: 56mg | Iron: 0.4mg
