Creamy Oreo Milkshake Recipe (Cookies And Cream Milkshake)
This Creamy Oreo Milkshake (Cookies and Cream Milkshake) requires 4 ingredients (no chocolate syrup) and 5 minutes from start to finish. Thick, creamy, and easy to make, this homemade shake is just what you want to sip all day.
Servings: 2 people
Ingredients
- 8 oreo cookies crushed
- ½ cup whole milk (full-fat milk)
- 1 teaspoon vanilla extract
- 3 cups vanilla ice cream
- chocolate syrup optional, for garnishing
- whipped cream optional, for garnishing
Instructions
- Drizzle chocolate syrup on the sides of 2 tall glasses and refrigerate the glasses for 10-15 minutes. This step is optional but the shake looks pretty when poured into decorated glasses.
- Add crushed Oreo cookies, whole milk, vanilla extract, and vanilla ice cream to a blender and blend to make a smooth shake.
- If you want the shake to have a few chunks of cookies, then pulse a few times.
- Tip – Keep the ice cream tub out of the freezer for 10-15 minutes for easy blending.
- Pour the shake into the prepared glasses.
- Top with whipped cream (optional) and drizzle chocolate sauce. Sprinkle some crushed oreo cookies or keep a whole cookie over the shake and serve immediately.
Video
Notes
Use chocolate Oreos, chocolate ice cream, and add some chocolate sauce if you like a super chocolaty shake.
You can make a variation of this shake by adding a few ingredients to the basic recipe. Here are some examples – caramel sauce, peanut butter, frozen banana, or instant coffee powder.
Nutrition
Calories: 678kcal | Carbohydrates: 84g | Protein: 12g | Fat: 33g | Saturated Fat: 18g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 93mg | Sodium: 406mg | Potassium: 581mg | Fiber: 3g | Sugar: 65g | Vitamin A: 933IU | Vitamin C: 1mg | Calcium: 333mg | Iron: 4mg
