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    Whisk Affair » Recipes » Indian Beverages » Thick Oreo Milkshake (Without Chocolate Syrup)

    Published: Oct 17, 2021 | Last Updated On: Oct 18, 2021 by Neha Mathur

    Thick Oreo Milkshake (Without Chocolate Syrup)

    4755 shares
    Jump to Recipe

    This Thick Oreo Milkshake (Cookies and Cream Milkshake) requires 4 ingredients (no chocolate syrup) and 5 minutes from start to finish. Thick, creamy, and easy to make, this homemade shake is just what you want to sip all day.

    Here are some more thick milkshakes and smoothie recipes that you might like – Strawberry Milkshake, Mango Mastani, Mango Smoothie Bowl, Strawberry Pineapple Smoothie, and Peach Mango Smoothie.

    Thick Oreo milkshake made without chocolate syrup served in a glass.
    Jump to:
    • About This Recipe
    • Ingredients
    • How To Make Thick Oreo Milkshake
    • Frequently Asked Questions
    • Storage Suggestions
    • You Might Also Like
    • Recipe Card

    About This Recipe

    This Thick Oreo Milkshake is a delicious beverage made using Oreo cookies, whole milk, and vanilla ice cream.

    I make it without chocolate syrup (I use the syrup only for garnishing, but that is totally optional) and it turns out super creamy and delicious, just like the one served at my favorite cafe.

    This Oreo Shake is super easy to bring together using simple ingredients and makes for a yummy sweet treat for kids and adults alike. Serve it to the whole family on a hot summer day for a refreshing treat.

    Make this cafe-style rich and creamy cookies and cream shake for birthday parties, after-school snacks, or an indulgent breakfast.

    This easy oreo milkshake recipe can be easily halved, doubled, or tripled.

    Ingredients

    Oreo milkshake ingredients.

    Oreo Cookies – I have used the classic Oreo cookies with white filling but you can also use chocolate Oreo for a chocolaty shake.

    Milk – Use whole milk (full-fat milk) for a creamy shake.

    Ice Cream – Vanilla ice cream makes this oreo shake super creamy and indulgent. If you are a chocolate fan, replace it with chocolate flavor.

    Vanilla Extract – For additional flavor, add a little vanilla extract. You can choose to skip it too.

    Tip – Use chocolate Oreos, chocolate ice cream, and add some chocolate syrup if you like a super chocolaty shake.

    Variations – You can make a variation of this shake by adding a few ingredients to the basic recipe. Here are some examples – caramel sauce, peanut butter, frozen banana, or instant coffee powder.

    How To Make Thick Oreo Milkshake

    Drizzle chocolate syrup on the sides of 2 tall glasses and refrigerate the glasses for 10-15 minutes.

    This step is optional but the shake looks very pretty when poured in decorated glasses.

    Glass drizzled with chocolate syrup.

    Add 8 Oreo cookies, ½ cup whole milk (full-fat milk), 1 teaspoon vanilla extract and 3 cups vanilla ice cream to a blender and blend to make a smooth shake.

    If you want the shake to have a few chunks of cookies, then just pulse a few times.

    Tip – Keep the ice cream tub out of the freezer for 10-15 minutes for easy blending.

    Oreo cookies, milk, vanilla extract and vanilla ice cream added to the blender.
    Blend until smooth.

    Pour the cookies and cream milkshake into the prepared glasses.

    Oreo milkshake poured in prepared glass.

    Top with whipped cream (optional) and drizzle some chocolate sauce on top. Sprinkle some crushed oreo cookies or keep a whole cookie over the shake and serve immediately.

    Ready thick oreo milkshake.

    Frequently Asked Questions

    How to make an oreo milkshake without a blender?

    Add the oreo cookies to a ziplock bag and crush them finely using a rolling pin. Add the crushed cookies along with milk, vanilla extract, and ice cream to a glass fitted with a tight-fitting lid. Shake vigorously for a minute. Pour the shake into the serving glass and serve immediately.

    How to make an Oreo milkshake without ice cream?

    Blend oreo cookies with milk and vanilla extract. The shake will not be as creamy and thick. Freezing the milk until it is semi-set also makes the shakes really creamy and thick.

    How to make a vegan Oreo milkshake?

    Oreo cookies are vegan-friendly cookies. So all you have to do is replace whole milk with any vegan milk and regular vanilla ice cream with any vegan vanilla ice cream to make this shake vegan.

    Storage Suggestions

    Oreo milkshake tastes best when made fresh, but if you have leftovers, you can keep them in the fridge for about 12 hours in a glass bottle or jar.

    Stir well before consuming.

    You Might Also Like

    • McDonald’s Copycat Chocolate Shamrock Shake
    • Strawberry Blueberry Smoothie (No Banana)
    • Double Chocolate Chip Frappuccino (Starbucks Copycat)
    • Custard Milkshake

    Recipe Card

    Loved this recipe?Click here to leave a review and give us a five star rating ★★★★★
    Oreo Milkshake recipe requires 3 ingredients and 5 minutes from start to finish. Thick, creamy, and easy to make this homemade shake is just what you want to sip all day.

    Thick Oreo Milkshake Recipe (Without Chocolate Syrup)

    This Thick Oreo Milkshake (Cookies and Cream Milkshake) requires 4 ingredients (no chocolate sauce) and 5 minutes from start to finish. Thick, creamy, and easy to make, this homemade shake is just what you want to sip all day.
    4.18 from 29 votes
    Print Pin Rate
    Course: Drinks
    Cuisine: American, Continental
    Diet: Vegetarian
    Prep Time: 2 minutes
    Cook Time: 2 minutes
    Total Time: 4 minutes
    Servings: 2 people
    Calories: 678kcal
    Author: Neha Mathur

    Ingredients 

    • 8 oreo cookies (crushed)
    • ½ cup whole milk (full-fat milk)
    • 1 teaspoon vanilla extract
    • 3 cups vanilla ice cream
    • chocolate syrup (optional, for garnishing)
    • whipped cream (optional, for garnishing)
    US Customary or Metric
    Prevent your screen from going dark

    Instructions

    • Drizzle chocolate syrup on the sides of 2 tall glasses and refrigerate the glasses for 10-15 minutes. This step is optional but the shake looks very pretty when poured into decorated glasses.
    • Add Oreo cookies, whole milk, vanilla extract, and vanilla ice cream to a blender and blend to make a smooth shake.
    • If you want the shake to have a few chunks of cookies, then just pulse a few times.
    • Tip – Keep the ice cream tub out of the freezer for 10-15 minutes for easy blending.
    • Pour the shake into the prepared glasses.
    • Top with whipped cream (optional) and drizzle some chocolate sauce on top. Sprinkle some crushed oreo cookies or keep a whole cookie over the shake and serve immediately.

    Video

    https://www.youtube.com/watch?v=5nWCq4XzioQ

    Notes

    Use chocolate Oreos, chocolate ice cream, and add some chocolate sauce if you like a super chocolaty shake.
    You can make a variation of this shake by adding a few ingredients to the basic recipe. Here are some examples – caramel sauce, peanut butter, frozen banana, or instant coffee powder.

    Nutrition

    Calories: 678kcal | Carbohydrates: 84g | Protein: 12g | Fat: 33g | Saturated Fat: 18g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 93mg | Sodium: 406mg | Potassium: 581mg | Fiber: 3g | Sugar: 65g | Vitamin A: 933IU | Vitamin C: 1mg | Calcium: 333mg | Iron: 4mg
    Pin this recipe for later use!I LOVE to see your creations so pin and mention @WhiskAffair!
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    More Indian Beverage Recipes

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    Reader Interactions

    Comments

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      Recipe Rating




    1. MM

      September 19, 2017 at 4:19 am

      5 stars
      Mouthwatering recipe…

      Reply
      • Neha Mathur

        September 19, 2017 at 8:38 am

        Thnx

        Reply
    2. Inci @ Bella's Apron

      September 20, 2017 at 1:12 am

      5 stars
      this looks amazing and pretty easy to make. Thanks for sharing

      Reply
      • Neha Mathur

        September 20, 2017 at 5:18 am

        Thnx 🙂

        Reply
    3. Karly

      September 20, 2017 at 1:12 am

      Okay, haven’t even tried this yet and I’ll already hand you a gold medal for best milkshake. This looks beyond perfect!

      Reply
      • Neha Mathur

        September 20, 2017 at 5:17 am

        Thnx 🙂

        Reply
    4. Julie

      April 16, 2018 at 3:58 am

      Wow, Will try this definitely.

      Reply
      • Neha Mathur

        April 18, 2018 at 2:37 am

        Do try. It tastes delicious.

        Reply

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    Neha Mathur, Founder & Recipe Expert at Whisk Affair

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