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Two glasses filled with masala soda sit on a woven mat, with fresh mint leaves nearby. A partially visible bottle of soda water in the background while a glass jug in the background adds to the bright and refreshing scene.
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5 from 1 vote

Masala Soda Recipe (Spicy & Tangy Indian Summer Drink)

Masala Soda is a refreshing Indian summer drink made using a few spices and soda water (club soda). It takes 5 minutes to bring this cool beverage together.
Prep Time2 minutes
Cook Time2 minutes
Total Time4 minutes
Course: Beverage, Drink
Cuisine: Indian, North Indian
Diet: Gluten Free, Vegan, Vegetarian
Servings: 4 people
Author: Neha Mathur

Ingredients

  • ½ cup mint leaves packed, rinsed
  • 1 teaspoon chopped ginger
  • 2 tablespoons freshly squeezed lime juice
  • ½ cup sugar
  • 1 teaspoon roasted cumin powder
  • 1 tablespoon chaat masala powder
  • ½ teaspoon black pepper powder
  • 2 teaspoons black salt
  • ½ cup water
  • chilled club soda (soda water) as required
  • ice cubes as required
US Customary - Metric

Instructions

  • Add mint leaves, ginger, lime juice, sugar, cumin powder, chaat masala, black pepper powder, black salt, and water in the small jar of a blender.
  • Blend to make a smooth paste.
  • Pass the mixture through a fine-mesh strainer.
  • Add 4-5 tablespoon of this mixture into a tall serving glass.
  • Add a few ice cubes.
  • Top the glass with club soda and stir gently. Garnish with lime slices and mint leaves and serve immediately. You can also top the drink with some boondi.
  • Assemble the other glasses in the same manner.

Video

Nutrition

Calories: 106kcal | Carbohydrates: 27g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1167mg | Potassium: 60mg | Fiber: 1g | Sugar: 25g | Vitamin A: 252IU | Vitamin C: 4mg | Calcium: 24mg | Iron: 1mg
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