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Whisk Affair › Recipes › Dal & Curries › Veg Curries › Page 4

Veg Curry Recipes

Rajasthani Besan Bhindi is a dry side dish of okra cooked with chickpea flour and spices. This North Indian besan wali bhindi is easy to make and tastes delicious. Here is how to make it.

Veg Curries

Besan Bhindi

Creamy Saag Paneer is a delicious Indian curry made using a mix of green leafy vegetables and fried cubes of paneer. It is easy to make and goes well with Indian bread like Naan or Paratha. Here is how to make it.

Veg Curries

Saag Paneer

An incredibly humble accompaniment, Rajasthani Sev Tamatar Ki Sabji is made using juicy tomatoes, desi masalas, and served with heaps of besan sev. 

Veg Curries

Sev Tamatar Ki Sabji

Soya Chaap Curry is a delicious vegetarian gravy made using Soyabean Chaap. It can be made in various ways but sharing my favorite way to make it today. Here is how to make it.

Veg Curries

Soya Chaap Curry

This restaurant-style Paneer Jalfrezi is a melange of Indian Cottage Cheese or Paneer and Vegetables in a spicy onion tomato sauce. Try it at home using my easy recipe.

Veg Curries

Paneer Jalfrezi

Veg Curries

VIndian Vegan

Dry Aloo Gobi Matar

Ulli Theeyal

Veg Curries

Ulli Theeyal (Kerala Style Onion Curry)

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