• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Whisk Affair
  • Home
  • Recipe Index
  • Indian Recipes
  • Meal Type
    • Salads
    • Soups
    • Appetizers
    • Main Course
    • Desserts
  • My Cookbook
    • My E-Books
  • Subscribe
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Home
  • Recipe Index
  • Fasting Recipes
  • Eid Specials
  • Buy my Cookbook
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×

    Whisk Affair » Recipe Index

    Recipe Index

    Get tried and tested recipes from India and across the world. For ease of browsing I’ve categorised them by Indian specialities, Global specialities, recipes from Indian states, recipes from various countries, recipes by dietary preferences, baking, festivals and even by cooking methods. I’m sure you would find your pick or just search a recipe in the above search bar.

    Recipes by Indian Specialities

    Meals in India are served in a generous spread with multiple items on the table. I’ve made it easy by helping you choose your spread, be it breakfast or snacks or choosing dal and curries. Along with this you would also find sides like raita, chutney, pickle recipes.

    • Indian Breakfast
    • Indian Beverages
    • Indian Snacks
    • Indian Breads
    • Indian Gluten Free
    • Indian Vegan
    • Indian Sweets & desserts
    • Chaat/ Street Food
    • Indo Chinese
    • Dal
    • Veg Curries
    • Chicken Curries
    • Egg Curries
    • Mutton Curries
    • Fish & Seafood Curries
    • Raita
    • Chutneys
    • Pickle Recipes
    • Fasting

    Recipes by Global Specialities

    If you are planning to make recipes from across the globe, then just pick one from the below categories where you would find tens of recipes to select from. Right from soups, breakfast, main course and desserts.

    • Soups
    • Global Breakfast
    • Jams
    • Global Snacks/ Appetizers
    • Dips
    • Sauces
    • Salads
    • Main Course
    • Side Dish
    • Global Beverages
    • Global Desserts
    • Baking

    Recipes from Various Indian States

    India is a land of spices and they are used in very different ways across the country. Try some region specific recipes from this list.

    • Andhra
    • Bengali
    • Bihari
    • Goan
    • Gujarati
    • Karnataka
    • Kashmiri
    • Kerala
    • Madhya Pradesh
    • Maharashtrian
    • Punjabi
    • Rajasthani
    • Tamil Nadu
    • Uttar Pradesh

    Recipes from across the world

    Here you would easily find the world cuisine on your finger tips. I’ve range of recipes from every continent including North America, South America, Europe, Asia easily marked by country it comes from. So take your pick and go cooking!

    • American
    • Caribbean
    • Chinese
    • French
    • Greek
    • Italian
    • Malaysian
    • Mexican
    • Middle Eastern
    • Russian
    • South African
    • Spanish
    • Thai
    • Vietnamese

    Recipes by Dietary Preferences

    If you have a specific dietary preference like gluten free, vegan or low carb, then you can select recipes from here.

    • Global Gluten Free
    • Global Vegan
    • Low Carb

    Recipes by Special Appliances

    If you are looking to use your oven, air fryer or slow cooker, then these recipes are specially for you.

    • Air Fryer Recipes
    • Instant Pot Recipes

    Recipes to Bake

    Who can resist that fresh aroma which comes from the oven when you bake. What are you looking to bake today?

    • Breads
    • Brownies
    • Cakes
    • Cookies
    • Cupcakes & Muffins

    Indian Festival Recipes

    All through the year, Indians celebrate various festivals. The festivals are not complete without cooking some traditional and some fusion recipes. Look at my selection for each of the Indian festivals.

    • Diwali
    • Eid
    • Ganesh Chathurthi
    • Gudi Padwa
    • Holi
    • Janmashtami
    • Navratri
    • Onam
    • Rakshabandhan
    • Sankranti

    Global Festival Recipes

    Celebrate the special occasion with family and friends with a perfect selection of recipes below.

    • Christmas
    • Fall
    • Easter
    • Thanksgiving

    Basics and Mixes

    Prepare these basics and mixes before hand to make your recipes in super quick time.

    • Cooking Basics
    • Spice Mixes

    Primary Sidebar

    Hey! Nice to meet you

    Neha Mathur, Founder & Recipe Expert at Whisk Affair

    Hi! I'm Neha, Blogger & Recipe Expert behind Whisk Affair. I've nurtured Whisk Affair since 2012 by trying & testing every recipe published. Be sure that it will turn out good each time! Read More about me…

    Stay Connected

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

    My Cookbook

    Neha's Cookbook Cover

    Click to Buy Now on Amazon

    Most Popular Recipes

    • Make this delicious restaurant-style Hibachi Fried Rice (Japanese Style Fried Rice) for a quick Asian-inspired meal. Serve it with Hibachi chicken and Yum Yum sauce and get transported to a Japanese Steakhouse.
      Best Hibachi Fried Rice (Japanese Style Fried Rice)
    • This oven-baked lemon garlic baked tilapia is super easy to make and comes together in under 20 minutes. It's low carb, gluten-free, keto-friendly, and very flavorful. Here is how to make it.
      Spicy Lemon Garlic Baked Tilapia
    • Creamy Garlic Parmesan sauce served in a bowl.
      Creamy Garlic Parmesan Sauce
    • Lemon tea served in cups.
      Lemon Tea
    • Light, hearty and delicious, Chicken Clear Soup is super easy to make at home. It is made using simple ingredients and comes together in under 30 minutes. This soul-soothing soup is gluten-free and low carb too.
      Chicken Clear Soup
    • Egg White Scramble is a healthy, fluffy, and delicious option for breakfast. Serve it with some toast and fruits and milk on the side. Here is how to make the best fluffy scrambled egg white recipe at home!
      Scrambled Egg Whites

    Best Fasting Recipes

    • Badam Panjiri (Almond Panjiri) is a North Indian sweet dish prepared with almond flour, ghee, powdered sugar, and nuts. It is a slight variation of the classic panjiri that is made using wholewheat flour. Make it using my easy recipe (vegetarian, gluten-free).
      Badam Panjiri
    • Roasted Makhana is an instant snack that can be served any time of the day whenever hunger strikes. Here is how to make these at home (vegetarian, gluten-free).
      Roasted Phool Makhana (5+ Flavors)
    • Badam Sharbat (Almond Sharbat) is a refreshing Indian beverage made using almonds, sugar, and saffron strands. Make it this summer to beat the heat!
      Badam Sharbat (Almond Sharbat)
    • Dates Milkshake (Khajoor Milkshake) is a delicious and nutritious drink that can be enjoyed by people of all ages. It is made with milk, seedless dates, and a few other healthy ingredients, and is a great way to get your daily dose of calcium and other essential nutrients.
      Dates Milkshake (Khajoor Milkshake)
    • Mango Basundi is a delicious twist on the classic Basundi recipe. Make this Indian sweet using fresh or frozen mangoes for a yummy treat.
      Mango Basundi
    • Pineapple Basundi is a delicious fruity twist on the classic basundi recipe. Serve it for festivals and special occasions. Here is how to make it.
      Pineapple Basundi

    Eid Specials

    • Sheer Khurma or Sheer Korma is a traditional Indian dessert that is a must-make for the festival of Eid. It is made by cooking fine vermicelli with ghee, milk, dates, and dry fruits. Saffron is added to it for a unique flavor.
      Sheer Khurma (Vermicelli Milk Dates Pudding)
    • Super crispy from the outside and juicy from the inside, these Homemade Fish Fingers are a breeze to make. You just can't go wrong with this delicious and easy recipe.
      Homemade Crispy Fish Fingers
    • Kesar Phirni or Firni is a traditional Kashmiri dessert that is made using milk and rice. This Mughlai sweet is a treat to eat and is very easy to make. Here is how to make it.
      Traditional Phirni Recipe (Firni, Indian Rice Pudding)
    • Shahi Tukda (Shahi Toast) is a Mughlai dessert made using deep-fried bread slices, reduced saffron flavored milk (rabdi), and sugar syrup. It is a perfect dessert for festivals and special occasions (vegetarian).
      Mughlai Shahi Tukda
    • Keema Kaleji is a mouth-watering combination of mutton mince and liver, that is hard to resist, especially if you have a special soft corner for mutton just like me. Serve it with crispy and flaky Laccha Parathas and your weekend lunch is sorted. Here is how to make it.
      Keema Kaleji (Mutton Mince And Liver Curry)
    • Motichoor Rolls is a delicious fusion dessert where crumbled motichoor ladoo (or boondi) is wrapped inside spring roll sheets and the rolls are deep fried until crispy. Try these this festive season (vegetarian).
      Motichoor Rolls

    Footer


    ^ back to top

    About

    About Neha

    Diwali E-Book

    My Cookbook

    Stay Connected

    Sign up! for emails and updates

    Contact Me

    Policies

    Privacy Policy

    Terms & Conditions

    Accessibility Policy

    Whiskaffair has been featured in leading media including the huffington post, bloomberg quint, buzz feed, your story and many more

    Copyright © 2022 WhiskAffair Food LLP