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Whisk Affair › Recipes › International › Thai

Thai Recipes

Thai cuisine includes green, red and yellow curries, sticky rice, noodles and many desserts. Get some of the best recipes from Thailand in this collection and enjoy cooking them in your own kitchen.

You can also try my Indian Recipes and Japanese Recipes.

Homemade red chili paste kept in a bowl.

Cooking Basics

GFGlobal Gluten FreeVGlobal Vegan

Red Chili Paste Recipe

Thai Vinaigrette Salad Dressing is a healthy and delicious dressing recipe loaded with Thai flavors. Make it in 5 minutes using simple ingredients.

Salads

Thai Vinaigrette Dressing Recipe

Make Authentic Thai Green Curry Paste at home from scratch using my easy recipe. It comes together in under 15 minutes using simple ingredients (gluten-free).

Cooking Basics

GFGlobal Gluten Free

Homemade Thai Green Curry Paste Recipe

Thai Green Curry Noodle Soup is a delicious recipe bursting with flavors. Make it for a quick weeknight dinner using my easy recipe.

Soups

Thai Green Curry Noodle Soup Recipe

Chicken Pad Woon Sen Noodles (Thai Glass Noodles Stir Fry) is a Thai dish where glass noodles are stir-fried with veggies and chicken in a savoury and sweet sauce. Make this dish at home in under 30 minutes using my easy recipe.

Main Course

Chicken Pad Woon Sen Noodles Recipe

Make this spicy Thai Pumpkin Curry in under 20 minutes for your weeknight dinner. It's gluten-free, super delicious, and can be easily made vegan too. Here is how to make it.

Main Course

GFGlobal Gluten FreeVGlobal Vegan

Thai Pumpkin Red Curry Recipe

Instant pot chicken congee served in a bowl.

Main Course

GFGlobal Gluten Free

Instant Pot Chicken Congee Recipe (Jook)

Make this velvety Thai pumpkin curry soup in under 20 minutes using simple ingredients. It is loaded with warm and cozy fall flavors and is super easy to make. This soup is naturally gluten-free, vegan, dairy-free and the recipe is very customizable.

Soups

GFGlobal Gluten FreeVGlobal Vegan

Pumpkin Curry Soup Recipe

Sweet, savory, spicy, tangy, and sticky, all at the same time, this Thai Sweet Chili Sauce (Nam Chim Kai, Nam Jim Gai) is a versatile Asian sauce that gets ready in 10 minutes and can be stored for 2 weeks in the refrigerator. Make this Asian staple using my easy recipe (gluten-free, can be easily made vegan).

Sauces

GFGlobal Gluten Free

Thai Sweet Chili Sauce Recipe

Make traditional Thai Chicken Panang Curry at home in under 30 minutes using my easy recipe. It is much more flavorful than your favorite take-out

Thai

Chicken Panang Curry

Mango Sago is a popular dessert that originated in Hong Kong and is now commonly found in many parts of Asia. It is a refreshing coconut milk tapioca pudding with juicy chunks of mangoes. Serve it chilled on a hot summer day (vegetarian, gluten-free).

Global Desserts

GFGlobal Gluten Free

Mango Sago (Coconut Tapioca Pudding)

Salmon Panang Curry served in a bowl.

Main Course

Salmon Panang Curry Recipe

Thai Watermelon Salad served in a bowl.

Salads

GFGlobal Gluten Free

Thai Watermelon Salad Recipe

Asian zing sauce served in a bowl.

Sauces

Asian Zing Sauce Recipe

Learn how to make Authentic Thai Iced Tea from scratch using this simple recipe. The resulting tea is refreshing, creamy, and packed with traditional flavors.

Global Beverages

GFGlobal Gluten Free

Thai Iced Tea

Make Tom Kha Soup (Thai Coconut Soup) using my easy recipe. This flavorful soup is made using fragrant herbs, spices, and coconut milk and comes together in no time. You can make it with veggies, chicken, or shrimp too (vegan, gluten-free, dairy-free, paleo)

Soups

GFGlobal Gluten FreeVGlobal Vegan

Tom Kha Soup (Thai Coconut Soup)

This Easy Thai Peanut Sauce with Coconut Milk is a breeze to make and is super versatile. It comes together in under 10 minutes using a few simple ingredients. Use this creamy umami-packed sauce as a dip, dressing, or marinade (vegan, can be easily made gluten-free).

Sauces

VGlobal Vegan

Thai Peanut Sauce

Making White Jasmine Rice in Instant Pot has become my favorite cooking method. It gives perfect results every time and is hands-off. Once you try the instant pot jasmine rice recipe, you will not return to another method (vegan, gluten-free).

Rice

GFGlobal Gluten FreeVGlobal Vegan

Instant Pot White Jasmine Rice

Make this creamy Thai Red Sweet Potato Curry for fall and winter dinners. It is super easy to make and comes together in under 20 minutes using simple ingredients (vegan, gluten-free).

Main Course

GFGlobal Gluten FreeVGlobal Vegan

Thai Red Sweet Potato Curry

Made using simple ingredients, these easy Vegan Pad Thai Noodles come together in under 30 minutes. You can customize this recipe and add your choice of protein to suit your preference.

Main Course

VGlobal Vegan

Vegan Pad Thai Noodles

This light and refreshing Thai Green Papaya Salad Recipe (Som Tam Thai) tastes just like the one you tasted at one of the restaurants in Thailand. Check out my post for many tips and tricks to make this the most authentic way in your kitchen (it can be easily made vegan and gluten-free).

Salads

Thai Green Papaya Salad (Som Tam)

Mango sticky rice is a popular dessert in South East Asia and is made using sticky rice, coconut milk, and ripe mangoes. It's a popular vegan street-style dessert and can be made easily at home.

Global Desserts

Mango Sticky Rice

Make these delicious, fuss-free instant pot pad Thai noodles in less than 30 minutes. This recipe is better than take-out, one pot, vegan and gluten-free)

Main Course

VGlobal Vegan

Instant Pot Veg Pad Thai

Make this quick and easy instant pot sticky rice in under 30 minutes with just 2 ingredients. Once you will make the sticky rice in instant pot, you will never go back to the traditional bamboo steamer method.

Rice

GFGlobal Gluten FreeVGlobal Vegan

Instant Pot Sticky Rice

This authentic Thai Fried Rice (Khao Pad) is super easy to make and comes together in under 30 minutes. Try this easy recipe and serve it as a side dish or main course.

Rice

Thai Fried Rice (Khao Pad)

Make these quick, easy Thai Chicken Drunken Noodles (Pad Kee Mao) in under 30 minutes for a delicious Asian dinner. Customize the recipe to make these vegetarian or with any other meat you choose.

Main Course

Chicken Drunken Noodles (Pad Kee Mao)

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